6 Easy Meal Prep Ideas

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6 EASY MEAL PREP IDEAS, READY IN LESS THAN 30 MINUTES: START YOUR WEEK WITH THESE AWESOME & HEALTHY RECIPES!

It doesn’t have to be complicated! Meal prep can range from simply preparing overnight oats for breakfast to cooking complete dinners for the upcoming week. There is no one right way or method to meal prep, it differs based on food preferences, schedules and personals goals. Set aside an hour or less on your Sunday to prep these easy meals for the rest of the week.

Overnight Oats

Too busy in the morning to prep a healthy breakfast? Overnight oats are the breakfast meal prep that will change your morning routine for good. They take less than five minutes to make and are packed with whole grains and fibre. Oats are rich in fibre, plant-based protein, and B vitamins. They are 100% whole grains which means they are not heavily processed like other types of cereals. They are low in sugar and can help to increase your metabolism. Add in superfoods like chia seeds, flaxseed or your favourite berries and you are good to fuel your body for the day ahead!

Greek Yogurt Chicken Salad Sandwich

We love a classic P&J sandwich as much as the next person, but sometimes the old standbys can get a little boring. Try this simple and delicious Greek Yoghurt Chicken Salad Sandwich. Swop your usual mayo with greek yoghurt for the rich and tangy flavour. Tip: Toast your bread lightly before assembling your sandwich to avoid soggy bread!

Mediterranean Quinoa Salad
This Mediterranean quinoa salad recipe is hearty, healthy, and packed with fresh flavour! It keeps well in the fridge for up to 3 days, so make a big batch for lunches all week. Quinoa salad is a perfect meal for a busy day, Simply pull out of the fridge and it’s ready to go It is high in protein and fibre so you will feel sated for a long time after eating this salad.

Creamy Mushroom Pasta

Avoid the long lunch queues under the hot sun! Try making this one-pot pasta for your lunch. Loaded with hearty mushrooms, garlic and parmesan cheese, it’s a simple and comforting meal to prepare. For a non-dairy option, you can use soy, almond or coconut milk. The best part of one-pot pasta? You only have one single pot to clean!

Tuna Salad Stuffed Avocado

To kick off a new year and new you, bring a healthy twist to a classic. Tuna Salad stuffed avocados are a delicious low-carb, keto and paleo-friendly lunch option. Made with only 5 ingredients, it is packed with lean proteins and healthy fats. A yummy way to boost your immune system!

Lentil Vegetable Soup

Chock-full of vegetables and so easy to make from scratch, this hearty lentil soup is full of protein, fibre that will keep you feeling full and satisfied. Save yourself some time and freeze a big batch so you can eat it the next weekend or within 2-3 months. When portioning it out into meal prep containers, keep in mind that you should leave some space up top as it helps keeps spills at bay when reheating it at work.

BONUS: PICKING THE RIGHT STORAGE CONTAINERS

Your food storage containers can make the difference between a fabulous or mediocre meal.
Here are some of our favourite picks:

Celebrate National Day With 5 Heritage Dishes

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Local Dishes for the National Day Festivities

August calls for National Day! There is probably no better way to celebrate in the most Singaporean way – with food! So gather your friends and family at home with food while catching the National Day Parade on TV. Don’t know exactly how to pull it together? Don’t worry — we’ve got the menu, kitchenware figured out for you!

1. Singapore Chilli Crab Pasta

Known as one of Singapore’s national dishes, chilli crab can be enjoyed and available at most seafood restaurants, and surprisingly, it can be quite simple to recreate at home. Instead of the traditional wok fried chilli crabs, why not bring it to another level with homemade pasta. Skip your store bought  pasta and make your own with the Jamie Oliver Pasta Machine. With different attachments, you can create a variety of pasta from lasagne to fettucine.

Serve it with steamed or deep-fried Mantou (a Chinese bun) by the side – dip and soak up the sweet and spicy chilli sauce. To reach the sweet crabmeat, use the Zyliss Seafood cracker  which offers a firm grip for cracking, crab legs or shells!

2. Rojak

Throw on the apron and try your hand at whipping up a plate of your own rojak; a local salad of mixed vegetables and fruits, drizzled with a sweet and sour sauce comprising of local prawn paste, sugar and lime! A mandoline will come in handy for the preparation. Unlike other mandoline slicers, this Mastrad Multi Slicer Mandoline provides five different options of slicing. Stability is enhanced by the safety hand guard and the non-skid base allows you to hold firmly and safely as slice your vegetables. Eat it like a local and throw in some chopped chilli padi in that sauce!

3. Laksa

Take the heat to the next level with a fiery bowl of laksa, a popular spicy noodle soup from the Peranakan culture. Thick rice noodles in a rich, spicy coconut broth topped with shrimp, fish cakes, egg and chicken meat. Stir in a dollop of sambal and fragrant laksa leaves, sit back and enjoy this heartwarming dish! Use the Cuisinart Mini-Prep Processor to blend the rempah ingredients. A compact, yet powerful processor features a three-cup bowl with handle so it can handle plenty of food preparation. Easy-to-clean touchpad allows you to chop or grind with a simple touch of a button.

4. Kaya Toast with Soft-Boiled Egg

Start your day with classic Singaporean breakfast – Kaya Toast with soft boiled egg, best paired with a cup of kopi or tea. Prepare the soft boiled eggs in sous-vide style or using an egg maker. Try making your own kaya jam from scratch in just 30 minutes and  store them in mason jars to keep it fresh for a month.

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5. Milo Ice Cream

Beat the heat and whip out a delicious dessert! Transform your milky childhood drink into velvety, creamy and smooth ice cream bursting with rich chocolate and malt flavours. A simple recipe that can easily be made with the Cuisinart Frozen Yogurt Ice Cream and Sorbet Maker.

Secret tip: Go all out and pile heaps of Milo powder to your ice cream, don’t worry, we wouldn’t judge :P!

Extra:
What’s more, check out our Local Favourites Cooking Classes and learn how to prepare even more local cuisine!

Mother’s Day Recipes Mum Will Love

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Mother’s Day Recipes, Mum Will Love

From breakfast in bed to brunch, dinner, and dessert, here’s what to cook for mom on Mother’s Day.
These recipes are simple and easy to make without breaking a sweat.

1. BREAKFAST – HAM AND CHEESE QUICHE

Treat your mum to breakfast in bed with this quick and easy breakfast that can be made within an hour. A decadent savoury pie that is loaded with generous slices of ham and cheese is simple to make with everyday ingredients that are easy to find.

RECOMMENDED PRODUCT: Boska Monaco Cheese Grater

2. BRUNCH – POACHED EGGS WITH SMOKED SALMON AND AVOCADO

Real, healthy food never tasted so good!

Enjoy the ultimate brunch with this Avocado Smoked Salmon Benedict. Creamy avocado, silky smoked salmon and fresh poached eggs, all on top of toasted bread.

RECOMMENDED PRODUCT: Nordic Ware Egg Poacher

3. APPETISER – LAYERED SALMON TARTAR WITH KAFFIR LIME ZEST & SALMON ROE ON CUCUMBER ROSE AND WASABI CREAM

A mouth-watering spin to the traditional beef tartare. This recipe is easy on the palate but just as gratifying! Prepare in advance before Mother’s Day and keep them covered and refrigerated until you are ready to serve.

RECOMMENDED PRODUCT: Zyliss Easyslice Folding Mandoline

4. SOUP – SHELLFISH BISQUE WITH PAN SEARED TIGER PRAWNS

This seafood bisque recipe is a rich and delicious way to enjoy seafood and will impress even non-seafood lovers. Master this thick, rich and creamy seafood soup, flavoured with a generous splash of cream.
Tip: The best way to defrost frozen shrimps are in a colander in the refrigerator overnight.

RECOMMENDED PRODUCT: Safico Non-Stick Frying Pan

5. SALAD – WARM NUT CRUSTED GOAT CHEESE CROUTON ON MESCLUN SALAD
A definite hit with cheese lovers! Goat cheese is known for having a delicious tanginess that is even more intense when warmed. A fresh Mesclun salad with garlic dressing completes this  drool-worthy Mother’s Day meal.

RECOMMENDED PRODUCT:
Evelin Round Bowl Large

6. MAINS – SALMON CONFIT WITH GREEN LENTILS

Nothing says I love you like a homemade Mother’s Day dinner.

Confit derived from the French word means to preserve and is a method of slow cooking any choice of your meal. This recipe, shows you how to achieve Salmon Confit without cooking it for a long time using a Sous-Vide! Results? A melt-in the mouth dish that will wow not only mum but the entire family!

RECOMMENDED PRODUCT: Lacor Sous Vide Stick

7. DESSERTS – CARAMEL ROSE APPLE TART

This is for moms with a sweet tooth. You don’t need to be a pastry chef to bake this deliciously tempting rose-shaped dessert. It tastes just like apple pie and it looks a lot like beautiful red roses.  Made with sweet apple slices, sprinkled with cinnamon and rolled up in a perfectly crispy puff pastry, this dessert will bring a smile to her face

RECOMMENDED PRODUCT: Nordic Ware Compact Oven Muffin Pan

8 Chinese New Year Recipes with a twist

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8 Chinese New Year Recipes with a twist

Usher in a Bountiful Lunar New Year with ToTT! For the Year of Rat, try out these 8 fuss-free recipes that infuses fresh ideas into old-school classics!

  1. Passion Fruit Yu Sheng

Whip out your own unique take of yusheng this CNY! With all the festive feasting since Christmas, this Passion Fruit Yu Sheng is a lighter but equally yummy version of the traditional dish. Toss in your raw salmon slices, crackers and get started!

Recommended equipment: Nachtmann Crystal Plate Large

2. Banana Nian Gao French Toast

Nian Gao which is also known as sticky rice cake is a must-have to ring in CNY. For breakfast with a twist, combine Nian Gao and banana slices sandwiched in between slices of golden toasts. Simple, child-friendly and tasty!

Recommended equipment: Lacor Non-Stick Square Grill Pan With Insulated Handle

3. Crispy Bakkwa Cookies

Went overboard and bought too much bak kwa?
Turn your leftover bak kwa into sweet, savoury and crunchy cookies in just under 35 mins with this fuss-free recipe ! Don’t forget to cool them with the Nordic Ware Stackable Cooking Grid to ensure that they are crispy before storing them in your cookies jars.

Recommended equipment: Nordic Ware Stackable Cooling Grid

4. Wontan Fortune Cookies

Instead of your traditional fortune cookies, try out this easy recipe which requires only three ingredients – dumpling wrappers, butter and sugar! Fill them with your own personal fortunes for a fun and delicious crafty treat with the family.

Recommended equipment : Nordic Ware Compact Ovenware Muffin Pan

5. Rose Dumplings

Make this Chinese New Year extra special with these juicy rose dumplings. A fun feast for both the eyes and the palate. Dip the dumplings in the homemade sauce for that extra punch!

Recommended equipment:  Zebra Mixing Bowl

6. Pineapple Orange Punch

After that hearty reunion dinner, try this refreshing pineapple orange punch instead of the usual cordial. Make them with your kids by simply blending pineapple and oranges and top them off with berries, cherries and even mandarin oranges!

Recommended equipment: Jamie Oliver Acrylic Jug

7. Chicken and Pomelo Salad

Get in some greens this festive season! This light tangy salad is not only great as an appetiser, it is also packed with vitamins and fiber! Save time with the Benriner Plastic Vegetable Slicer with perfectly cut vegetables where no fingers will be hurt too!

Recommended equipment: Benriner Plastic Vegetable Slicer

8. Mandarin Orange Pretzel Dessert

A lighter version of a traditional New York cheesecake, the Mandarin Orange Pretzel dessert is a must-have for any dinner parties. This no-bake dessert will keep you stress-free in the kitchen and will certainly wow your guests.

Recommended equipment: Jamie Oliver Non-Stick Baking Tray

9. Bonus! Chinese New Year Themed Cooking & Baking Class.

With a new year around the corner, celebrate and learn a new skill with our exclusive Chinese New Year classes! What’s more, we have 1 for 1 CNY Special classes, grab a partner and enjoy the class together! Let us usher in prosperity together for the new year ahead!

Check out our Chinese New Year Classes here.

Tips for hosting the perfect BBQ Party

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Tips for hosting the perfect BBQ party!

It’s time to fire up the grill for a month of BBQ goodness! Whether you’re planning a small get-together or a big grilling party, you’ll definitely need to do some planning ahead! Fret not, here are some tips to ensure you tick everything off the checklist and have a sizzling good time!

1. Grilling Equipment

Having a good set of grilling equipment is essential in making sure you have all the right tools needed to fire up your favourite dishes without any hassle!

A basic checklist would include stainless steel tongs, spatula, basting brush, grill gloves and aluminium foil. Up your BBQ game with stir-fried dishes Teppanyaki style or grill delicate fish and meats with the    O’Plancha Griddle & Lid from Mastrad (now $158.80, usual $226.90) What’s more, check out our red hot sizzling deals this August with up to 54% OFF all your BBQ-Must Haves!

2. Beverages

Cool it off with a nice summer sangria while feasting on those lightly charred Wagyu steaks!

Here are 20 delicious big batch cocktail recipes from wide open eats you can make and bring to the BBQ to impress your friends.

Don’t forget, presentation is key as well! Get a 2.5 Gallon Glass Beverage Dispenser from Tablecraft (now $62.60, usual $78.30) and serve up your delicious cocktails in style.

3. Condiments & Spices

Don’t forget to pump up the flavours of your BBQ with condiments, spices and sauces for that extra OOMPH! Remember, it’s the small things that make your food taste a lot better!

Aside from the standard ketchup, mustard and sauces, we find having a good Sambal Belachan mix really turns up the heat – especially for those that love spicy!

Love to spice things up even more? Head down to our stores and check out our full range of McCormick Spices that are essential for any BBQs. Add them to your spice rubs, poultry or even vegetables and be sure to taste the difference.

4. The Menu

The highlight of any BBQ party is its menu! From age-old staples to exotic new recipes, the freedom of customising what you want to cook is part of the fun!

Here are 5 recipes from us that can show off your culinary prowess and let you grill astoundingly delicious dishes for your friends and family to feast upon!

If you love your steaks, be sure to check out our guide on grilling the perfect steak!

5. Table Setting

Finally, the place where the feasting takes place! For tableware, you’ll definitely need disposable wares for easy clean-up. Go Green with ToTT and get our earth-friendly disposable tableware from B-Fooding.  Made from FSC-Certified sustainable Birchwood and 100-percent Biodegradable material – at 20% OFF thanks to our BBQ Month sale.

Need a way to keep your drinks cool? Use Magisso’s Terracotta Tableware, made of naturally cooling ceramic, allowing you to keep contents cool for up to four hours by simply soaking the tableware for a minute or two!

Lastly, if you want to ramp up the ambience, there’s no better mood-setter than Luminara’s Flameless LED Wax Candles that is battery operated and perfect for the outdoors.

5 Healthy Herbs & Spices used in Local Cooking

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5 Healthy Herbs & Spices used in Local Cooking

One of the reasons why local dishes boast such rich flavours is because of how we incorporate a variety of herbs and spices into our daily cooking. Bursting with flavour and taste, these herbs & spices are integrated perfectly in signature dishes like Laksa and Rendang to create a flavour of depth that makes them our local favourites!

Many of these herbs & spices have intrinsic health benefits and relieve many common ailments too, talk about killing two birds with one stone!

1. Turmeric

Turmeric is a popular spice used frequently in Southeast Asian cuisines, especially as a flavour enhancer in delicious curry dishes! Providing a rich and robust flavour, Turmeric also contains a powerful antioxidant known as curcumin, which has anti-inflammatory benefits, aiding in the prevention of cell damage in the body.

Love Chicken? Check out this Cashew Butter Chicken Masala recipe from EatingWell which contains a generous portion of turmeric and other spices  – making it both a delicious and healthy dish!

2. Laksa Leaf

Laksa Leaf, also known as Vietnamese Coriander is an exotic herb commonly found in tangy, spicy Southeast Asian dishes. Be it cooking, baking or garnishing, this herb is extensively used in our local cuisine, especially for spicy, hot and sour dishes like Assam Fish and even Tom Yam!

Not only do Laksa leaves give your dishes an additional kick, it also has a plethora of health benefits including aiding in digestion and inflammation. Its diuretic properties also make it a great way to detoxify the body, cleansing the liver of various toxic substances.

Start cooking with Laksa leaves using this healthy Laksa Fried Rice recipe from Health Hub!

3. Garlic

Everybody’s favourite ingredient in the culinary world that goes hand-in-hand with local staples like Chicken Rice and Char Kway Teow! Aside from adding intense flavours and aroma to any dish, it comes with heaps of health properties too!

Garlic helps lower blood pressure  and cholesterol, improve one’s immunity system and contains cysteine, an amino acid that boosts hair strength and elasticity, giving you thicker and healthier hair!

Heres a recipe from Watch What U Eat on a healthy Asian Chilli Garlic Tofu Stir-Fry you can cook in under 30mins!

4. Star Anise

An aptly named spice because of the star-shaped pods they reside in, star anise is often confused with anise, but the two are entirely unrelated as it carries its own distinct liquorice flavour and medicinal benefits.

Famed for its presence in the Chinese “5 spices” and Indian “Garam Masala” blends, this versatile spice is rich in powerful bioactive compounds, giving it many antiviral, antifungal and antibacterial capabilities!

We have just the recipe to fully make use of this spice in a hearty bowl of Braised Pig Trotters with Mushrooms and Chestnuts.

5. Lemongrass

Lemongrass is a fragrant herb that is commonly found as an ingredient in Asian dishes – injecting a bright citrus flavour to everything from soups to curry!

What’s more, lemongrass is also often steeped in water to be drunk as tea because of the great health benefits within the herb. It includes relief from flu, insomnia, stomach problems and even respiratory disorders!

So indulge in this Ginger Lemongrass Detox Iced Tea from Rasa Malaysia, a healthy and easy-to-make drink that is perfect for the summer.

What’s more, check out our SG Local Favourites Cooking Classes and learn how to prepare even more local cuisine!

Hari Raya Special: 5 Absolutely Sedap Recipes

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Hari Raya Special: 5 Absolutely Sedap Recipes!

Hari Raya Puasa is around the corner and what better way to celebrate than with some delicious home cooked local recipes that’ll be sure to leave your family and friends wanting for more!

1. Malaysian Fried Potato Patty (Begedil)

This well-loved local dish is a savoury explosion of potato goodness with every bite, eaten either on its own or with a delicious bowl of Lontong or Mee Soto! Plus, this quick and fuss-free recipe is just under 30 minutes! If you want an extra fluffy Begedil, use the Zyliss Potato Masher to ensure your potatoes are mashed well without breaking a sweat!  #QuickBites

Featured Kitchen Tool: Zyliss Potato Masher

2. Pulut Inti

What better way to bond with the family with this sweet treat! A traditional Malay dessert, Pulut Inti is a steamed glutinous rice dessert topped with caramel coconut filling made of Gula Melaka sugar and grated coconut! Psst… save those precious fingers of yours by using a Multi Slicer Mandoline too.

Featured Kitchen Tool: Mastrad Multi Slicer Mandoline

3. Tau Hu Telor

Traditional Indonesian street food that is packed with flavours! Known also as tofu or bean curd omelette, it is paired with a sweet and spicy sauce! Garnish it with peanuts and sliced cucumbers for that additional crunch and texture. Tight for time? Use the Microplane Spiral Cutter and get the perfectly shaped cucumber toppings in no time at all!

Featured Kitchen Tool: Microplane Spiral cutter

4. Nasi Goreng

This spicy fried rice dish is a hot favourite amongst locals! Stir-fried with sambal chilli, fish sauce and dark soya sauce, each grain of rice is infused with an aromatic, earthy and smoky flavour. Topped with a sunny-side-up, cucumbers and prawn crackers for a meal that’ll whet anyone’s appetite. Get the wok-hei aroma in this dish with an Aluminium Non-Stick Fry Pan that is perfect for reaching the high temperatures essential in frying fried rice!

Featured Kitchen Tool: De Buyer Choc Aluminium Non-Stick Fry Pan

5. Mee Rebus

This nostalgic Malay dish is a bowl of delicious, springy yellow noodles that are thickly coated with an aromatic, rich gravy! This recipe shares the secret in perfecting the sauce – a combination of chilli, spice paste and dried shrimps. Our personal favourite is to throw in a Begedil and let it soak in the thick, rich gravy.

What’s more, be the best host this Hari Raya with our sale of up to 60% OFF your favourite selection of cookware, bakeware and tableware until 16 June!

5 Burger Recipes with a Local Twist

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 5 Burger Recipes with a Local Twist!

In celebration of Hamburger Day today, we’d like to share 5 fantastic recipes with a local twist that is sure to satisfy any cravings for delicious buns!

1. Homemade Burger

-By Chef Mimi

First off, our own take on a delicious fuss-free homemade burger by Chef Mimi!

Perfectly shaped chicken patty topped with sliced cheddar cheese that can be either cooked straight away or frozen for next time makes this a quick fix for anyone with a burger craving. Have a smaller appetite or hosting a BBQ party? Downsize the patty portions and make them into burger sliders!

2. Chicken Satay Burger

-By delicious.

Who doesn’t love grilled chicken satays accompanied with a crunchy savoury peanut sauce? Check out this Chicken Satay Burger recipe from delicious. that’ll take this savoury dish to new heights! Give an extra char to your burger with our Cuisinart Griddler and let the extra crispy burnt bits give the burger added texture and taste!

Featured Kitchen Appliance: Cuisinart Griddler $468 (Usual $624)

3. Nasi Lemak Burger

 – Foodie Baker

Now you can get your fix of a delicious Nasi Lemak Burger without going to McDonald’s! We love this variation by Foodie Baker because they use pandan-infused rice as the buns, which really brings out the soul of the “Nasi” in the Nasi Lemak! Afraid that you will have uneven rice patties? Check out our Nordic Ware Burger Press to shape the rice!

Featured Kitchen Tool: Nordic Ware Stuffed Burger Maker and Patty Press ($17.90)

4. Chilli Crab Sliders

– kitchen.nine

Singapore’s signature Chilli Crab, on delicious crispy and fluffy mantou buns! This recipe from kitchen.nine nailed the sauce with a fantastic chilli paste mixed with Belachan for that extra oomph! These little sliders will definitely be the highlight of any party. Our personal favourite is to add on crisp shaven iceberg lettuce to give that extra crunch when you sink your teeth into this delicious burger. Short of time? Simply use the Mastrad Mandolin to help you with the veggie slicing!

Featured Kitchen Tool: Mastrad Multi-Slicer Mandoline Green ($64.90)

5. Vegan Mushroom Bean Burger

– The Spruce Eats

Vegan? Have no fear! This incredibly tasty burger is both vegetarian, vegan and gluten-free! Mushrooms are of the best alternative ingredients to meat in terms of taste and texture! Combine them with a variety of ingredients you can easily find locally and you’ll be able to create a delicious patty (that you can even grill!) for all your vegetarian friends.

Hosting The Perfect Easter Party

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Hosting the Perfect Easter Party

Easter is right around the corner, and we’re super egg-cited! Usher in the long weekend with a delicious Sunday brunch, Easter egg hunt and share your delicious recipes with everyone – because let’s face it, who doesn’t like eggs?!

To make sure you are ready for the perfect Easter weekend, we’ve prepared a list of pointers that’ll teach you everything from menu choices to tips on decorations and games!

  1. Egg-citing Brunch Recipes

Be the ultimate party host and make sure you nail it with some of the best recipes. Whether you’re looking for a delicious entrée, a savoury main or some decadent after-party desserts, we’ve got you covered with 5 recipes for the perfect brunch.

2. The Most Egg-squisite Decorations

Get yourself into the festive spirit by decorating your Easter party with Meri Meri’s Peter Rabbit tableware collection! Stun your guests with a Peter Rabbit Wonderland party theme that will knock their socks off with a 16” table centrepiece, beautiful plates & cups and a cake stand overflowing with adorableness!

The best part is, we’re having an Easter sale where you can get all these at 30% OFF! Head down to our stores or shop online at ToTT @ Redmart now!

3. Egg-ceptional DIY Napkins

You’ve got a fantastic menu and table decoration in place, why not step up your Easter game further by folding your napkins into adorable bunny ears?

So if you want to leave your guests even more impressed, check out this video by Better Homes & Gardens on how you can DIY your own bunny napkins with just a few easy steps!

4. Egg-splosive Devilled Eggs

We love quick and easy recipes that look delicious and taste even better! Watch this step-by-step #QuickBites Video tutorial from us, and you’ll be able to make these adorable chicks with just eggs and a few other ingredients. Decorating them is easy as 1-2-3 too!

5. Egg-travagant Party Treats

Be sure to fill up the stomach of all your guests with a variety of Easter party treats! We recommend these 5 recipes that include a Singaporean favourite – Durian Cream Puffs that will add a local twist to the party!

6. Easter Games That’ll Make Everyone Egg-static!

Whether your activities and games are fun or exciting can make or break your party! Fret not, here’s 20 tested and proven Easter games from The Spruce that’ll be sure to leave everyone wanting for more.

From running those calories off with a Jelly Bean Race to having some good ole’ fashioned Easter Pinata fun, even the adults might not want to leave your party!

If you’re planning to sign up for cooking or baking classes, we’ve got you covered here as well 🙂

Planning on getting new tools for the kitchen? Be sure to check out our March Madness Sale below!

House of the Rising Pancakes

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House of the Rising Pancakes –

5 types of pancakes that will make you go WOW!

In celebration of Pancake Day on 5th March, let us share with you 5 must-try pancake recipes you normally wouldn’t think of!

What’s Pancake Day? It’s actually the last day of feasting before Lent (A period of Christian observance that precedes Easter). During Lent, Christians commit to fasting or giving up on certain foods to reflect and contemplate on their lives in preparation for Easter.  It became a tradition to finish all the rich food that you have on the last day before Lent starts – and what food is richer than delicious fluffy pancakes? That’s how Pancake Day was born!

So without further ado, welcome to The House of the Rising Pancakes!

1. The Fried Chicken Checks in

Crispy, savoury fried chicken goes surprisingly well together with pancakes! Just imagine the crunch of the chicken being complimented by the soft texture of the pancakes. So the next time you see Colonel Sanders, be sure to bring a basket full of pancakes and indulge in a finger licking good time. You will be blown away by this sweet and savoury combo!

Check out this Crispy Chicken and Pancakes with Blueberry Butter recipe for even more delectable goodness!

2. A Smoky and Creamy Twist

Enjoy a healthy salmon avocado toast? Why not take it up a notch and pair them with buttermilk pancakes instead of your standard toasts! This decadent pairing is packed with vitamins and omega3, so yes, go on and indulge in this breakfast treat with your family!

Check out this Poached Eggs with Smoked Salmon and Mashed Avocados recipe to get you started!

Want to poach eggs easily like a boss? Click here for the Nordic Ware Microwave 2 Egg Poacher

3. Nothing says it like Caviar

Extravagance at its best, caviar and pancakes is a match made in heaven! These traditional Russian pancakes also known as Blini are simply indulgent, delectable and a show stopper at any parties!  Remember to serve them straight after you have prepared them and for that added touch – place some fresh dill for garnish

So if you’re looking for a recipe fit for royalties, click here for a Caviar Blini recipe.

4. The Pork-Sperity Suite

Well, it is the year of the pig after all, how can we forget the king of breakfast meats – bacon? A brunch favourite and a must have for any Sunday breakfast, this dish will satisfy both your sweet and savoury senses! Craving for some oozy egg goodness? Bring on some eggs benedict, a breakfast classic that is the perfect way to start a weekend.

5. The Okonomiyaki

Okonomiyaki is a Japanese-styled pancake that is made from a variety of customisable ingredients (hence “Okonomi” which means “as-you-like-it”).

Traditionally, the batter is made of flour, nagaimo (Chinese yam), dashi (Japanese soup stock) and shredded cabbage, resulting in an extremely savoury pancake which smells and taste out of this world.

Also known as the Japanese Pizza, you can have the option to have toppings like seafood, meat and vegetables for the extra oomph! Click here for our okonomiyaki recipe!

If you’re planning to sign up for cooking or baking classes, we’ve got you covered here as well 🙂

Planning on getting new tools for the kitchen? Be sure to check out our March Madness Sale below!