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Hari Raya Special: 5 Absolutely Sedap Recipes

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Hari Raya Special: 5 Absolutely Sedap Recipes!

Hari Raya Puasa is around the corner and what better way to celebrate than with some delicious home cooked local recipes that’ll be sure to leave your family and friends wanting for more!

1. Malaysian Fried Potato Patty (Begedil)

This well-loved local dish is a savoury explosion of potato goodness with every bite, eaten either on its own or with a delicious bowl of Lontong or Mee Soto! Plus, this quick and fuss-free recipe is just under 30 minutes! If you want an extra fluffy Begedil, use the Zyliss Potato Masher to ensure your potatoes are mashed well without breaking a sweat!  #QuickBites

Featured Kitchen Tool: Zyliss Potato Masher

2. Pulut Inti

What better way to bond with the family with this sweet treat! A traditional Malay dessert, Pulut Inti is a steamed glutinous rice dessert topped with caramel coconut filling made of Gula Melaka sugar and grated coconut! Psst… save those precious fingers of yours by using a Multi Slicer Mandoline too.

Featured Kitchen Tool: Mastrad Multi Slicer Mandoline

3. Tau Hu Telor

Traditional Indonesian street food that is packed with flavours! Known also as tofu or bean curd omelette, it is paired with a sweet and spicy sauce! Garnish it with peanuts and sliced cucumbers for that additional crunch and texture. Tight for time? Use the Microplane Spiral Cutter and get the perfectly shaped cucumber toppings in no time at all!

Featured Kitchen Tool: Microplane Spiral cutter

4. Nasi Goreng

This spicy fried rice dish is a hot favourite amongst locals! Stir-fried with sambal chilli, fish sauce and dark soya sauce, each grain of rice is infused with an aromatic, earthy and smoky flavour. Topped with a sunny-side-up, cucumbers and prawn crackers for a meal that’ll whet anyone’s appetite. Get the wok-hei aroma in this dish with an Aluminium Non-Stick Fry Pan that is perfect for reaching the high temperatures essential in frying fried rice!

Featured Kitchen Tool: De Buyer Choc Aluminium Non-Stick Fry Pan

5. Mee Rebus

This nostalgic Malay dish is a bowl of delicious, springy yellow noodles that are thickly coated with an aromatic, rich gravy! This recipe shares the secret in perfecting the sauce – a combination of chilli, spice paste and dried shrimps. Our personal favourite is to throw in a Begedil and let it soak in the thick, rich gravy.

What’s more, be the best host this Hari Raya with our sale of up to 60% OFF your favourite selection of cookware, bakeware and tableware until 16 June!

5 Burger Recipes with a Local Twist

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 5 Burger Recipes with a Local Twist!

In celebration of Hamburger Day today, we’d like to share 5 fantastic recipes with a local twist that is sure to satisfy any cravings for delicious buns!

1. Homemade Burger

-By Chef Mimi

First off, our own take on a delicious fuss-free homemade burger by Chef Mimi!

Perfectly shaped chicken patty topped with sliced cheddar cheese that can be either cooked straight away or frozen for next time makes this a quick fix for anyone with a burger craving. Have a smaller appetite or hosting a BBQ party? Downsize the patty portions and make them into burger sliders!

2. Chicken Satay Burger

-By delicious.

Who doesn’t love grilled chicken satays accompanied with a crunchy savoury peanut sauce? Check out this Chicken Satay Burger recipe from delicious. that’ll take this savoury dish to new heights! Give an extra char to your burger with our Cuisinart Griddler and let the extra crispy burnt bits give the burger added texture and taste!

Featured Kitchen Appliance: Cuisinart Griddler $468 (Usual $624)

3. Nasi Lemak Burger

 – Foodie Baker

Now you can get your fix of a delicious Nasi Lemak Burger without going to McDonald’s! We love this variation by Foodie Baker because they use pandan-infused rice as the buns, which really brings out the soul of the “Nasi” in the Nasi Lemak! Afraid that you will have uneven rice patties? Check out our Nordic Ware Burger Press to shape the rice!

Featured Kitchen Tool: Nordic Ware Stuffed Burger Maker and Patty Press ($17.90)

4. Chilli Crab Sliders

– kitchen.nine

Singapore’s signature Chilli Crab, on delicious crispy and fluffy mantou buns! This recipe from kitchen.nine nailed the sauce with a fantastic chilli paste mixed with Belachan for that extra oomph! These little sliders will definitely be the highlight of any party. Our personal favourite is to add on crisp shaven iceberg lettuce to give that extra crunch when you sink your teeth into this delicious burger. Short of time? Simply use the Mastrad Mandolin to help you with the veggie slicing!

Featured Kitchen Tool: Mastrad Multi-Slicer Mandoline Green ($64.90)

5. Vegan Mushroom Bean Burger

– The Spruce Eats

Vegan? Have no fear! This incredibly tasty burger is both vegetarian, vegan and gluten-free! Mushrooms are of the best alternative ingredients to meat in terms of taste and texture! Combine them with a variety of ingredients you can easily find locally and you’ll be able to create a delicious patty (that you can even grill!) for all your vegetarian friends.