Flavours of Singapore

< Back to Guides and Tips

FLAVOURS OF SINGAPORE

9th August is almost upon us! There is no better day to incorporate our local popular and favourite ingredients and flavours into your dishes to celebrate our nation’s birthday! It’s time to take out your pots and pans, toss in the ingredients, and cook up a storm in the kitchen with your family.

Image credit: BBC Good Food

1. SALTED EGG YOLK

Just like parmesan, salted egg yolks are incredibly versatile. You can simply grate cooked egg yolks onto pasta, toast, or anything else you want to add a bit of oomph –the possibilities are endless! Salted egg yolk is everything we love in our food -savoury, sweet, with a lingering taste of umami.

Need an idea to get started? Try this Salted Egg Yolk Cookie recipe that melts in your mouth.

Image credit: Nyonyalicious

2. GULA MELAKA

Gula Melaka or palm sugar is a type of sugar made from the sap of flower buds from the coconut tree, caramelised by boiling at low temperatures. The sweet mild caramel flavour is used extensively in many desserts like ice kachang, chendol, ice cream or as a general substitute to sugar. This is a well-loved ingredient by many Singaporeans.

Sharing this drool-worthy No Bake Ondeh Ondeh Cheesecake recipe that will surely delight everyone. Yes, You can thank us later!

Image credit: tasteatlas.com

3. PANDAN

Pandan, also known as screwpine, is a tropical plant prized mostly for its long, palm-like leaves. Pandan has a fresh, floral, earthy smell and taste, almost like sweet grass. From rice dishes and curries to homemade kuehs and cakes, pandan lends its distinctive flavour to many perennial classics. This recipe for Kaya uses homemade pandan extract and creamy coconut milk which gives it a silky smooth texture, perfect for your Kaya Toast and soft boiled eggs.

Do you sometimes notice a bunch of pandan leaves inside the taxi? Cabbies use it as a cheap, efficient, and natural air freshener. It also acts as a cockroach repellent.

Image credit: MedicalNewsToday

4. LEMONGRASS

Lemongrass, being a prized cooking ingredient has many health benefits. It helps to aid digestion, relieve headaches and boost one’s immunity. Often used in curries, 1 bulb (or two) is used in the paste, and another bulb is used whole and dropped into the curry to give it an additional fragrance.

How about baking this Lemongrass and Lime Madeleines, an Asian twist to the traditional French cake. Savour the fragrant aroma of the lemongrass as you bake and bite into a refreshingly light sponge that is sure to delight your palate

Image credit: Nyonya Cooking

5. DRIED CHILLI

More chilli, please! Are you up for a fiery, spicy challenge? Chillies are also a good source of nutrients such as Vitamins A and C, as well as iron and potassium. The usage of dried chillies does not only makes the dish spicy but also provides a stronger taste and colour to the dish compared to fresh chillies.

Spice it up with this stir-fried Chinese dish that originated from Sichuan – Kung Pao Chicken. Try recreating this yummy dish in the comfort of your home and serve it with a bowl of rice, garnished with some green onions and sesame seeds.

BONUS!
LOCAL CUISINES CLASSES

Are you inspired and keen to learn how to prepare more local cuisines? Check out our Baking and Cooking Classes!

UPCOMING CLASSES:
05 Aug 1-for-1 | Local Favourites: Chicken Rice Set
07 Aug 1-for-1 | National Day Special Buttercream Cake
13 Aug 1-for-1 | Local Favourites: Laksa & Hokkien Mee
15 Aug Pandan / Butterfly Pea Ondeh Ondeh Cake

SIGN UP NOW!

8 Red Hot Kitchenware to spruce up your kitchen for CNY

< Back to Guides and Tips

8 RED HOT KITCHENWARE TO SPRUCE UP YOUR KITCHEN FOR CNY

Let’s go all red for Chinese New Year! Red symbolises good luck, joy, and happiness. We handpicked eight red hot kitchenware to brighten up your tables for the New Year!

LAVA Cast Iron Casserole

Whip up a prosperity feast to usher in the Chinese New Year with your family and friends. Serve them up right from the stove in this eye-catching and vibrant Cast Iron Casserole from LAVA. It is perfect for braising, roasting and stewing ingredients. Three layers of beautiful porcelain enamel are fired twice for maximum beauty, lasting durability and superb cooking performance. Did we mention it is pre-seasoned too? You do not have to spend the extra time to season your new pot before you start cooking. Comes in other vibrant colours and sizes too!

Mastrad Mini Chopper

Looking for a handy kitchen tool to speed up your cooking preparation? This compact, non-slip mini chopper from Mastrad helps you to chop your garlic, onions and shallots in a jiffy. Simply twist the wheel on its lid for about 30 seconds to chop 100 grams of ingredients. Remove the blade and double up as a serving or storage bowl. No more teary eyes when you chop the dreaded onion!

Mastrad Silicone Quick Tongs

Designed to grab, turn, mix and serve your food with care and precision, the Mastrad 12″ Silicone Quick Tongs is a must-have for every kitchen. The heat-resistant silicone tips have a non-slip surface, which allows them to precisely grip even the smallest portions. Ideal for use with non-stick cookware, the tongs stand upright, open and close easily, and have a removable base for emptying running juices

KitchenAid Stand Mixer

Love the smell of freshly-baked CNY goodies? The KitchenAid Stand Mixer comes equipped with a powerful mixer that mix, knead and whip your ingredients with ease. It includes a wire whisk, flat beater, and a dough hook, which is handy for baking pineapple tarts and cookies this festive season. For more versatility, the attachment hub transforms the mixer into a pasta maker so you can create your wonton wrappers from scratch.

Available at ToTT stores from $1,099.

Nordic Ware Angel Food Cake Pan

Are you ready to present your show-stopping bakes during this CNY? Bake a delicious Yuzu chiffon cake (https://tottstore.com/recipes/yuzu-with-grapefruit-pulp-chiffon-cake/) using Nordic Ware Angel Food Cake pan. With an integrated centre tube, this pan ensures uniform heat distribution which allows a well-baked and fluffy cake to be achieved.

Mastrad Pastry Sheet

A favourite among chefs. Roll out your pastry dough like a pro with Mastrad Pastry Sheet. With its flexible non-stick surface, heat resistant to 230 °C; you can prep and bake on it while cutting down clean up time and use of baking sprays. The measuring guides printed on the surface makes baking a breeze – no more pulling out a ruler with doughy hands to measure!

Zevro Classic Single Canister Dry Food Dispenser

Banish the clutter from your kitchen with this stylish high-quality dispenser from Zevro. The compact design makes it easy to fit on most countertops. The dispenser is ideal for cereals, pasta, coffee beans, nuts, sweets and more. Simply twist the knob and portion out any dry food you want!

Cole & Mason Red Oxford Gloss Pepper & Salt Mill 

Bring vibrant strokes of colour and style to your kitchen countertop or dining table with Cole & Mason’s Oxford Red Gloss Pepper & Salt Mill. Using a ceramic mechanism, the traditionally shaped mills optimizes the flavour of sea salt crystals or peppercorns and adjusts grinding levels from fine to coarse by tightening or loosening the knob on the lid.

A ToTTful Christmas Gift Guide

< Back to Guides and Tips

A ToTTful Christmas Gift Guide!

It’s time to wrap that holiday shopping with Christmas just around the corner. Are you the detailed planner or the ultimate procrastinator? We’ve got your covered with the perfect gift ideas for the people you care about. Continue reading our gift guide to find the holiday gifts you can snag at ToTT store!

STOCKING STUFFERS

SAFICO PURPLE SILICONE ICE BALL MOULD, Ø7.8cm, 2pcs/pkt
NOW $30.00 U.P $41.80 

An essential item for any whisky lover, this spherical ice mould creates round, large ice balls, the perfect size for sitting in the bottom of a double rocks glass. The slow melting sphere will bring out the full flavour and add a splash of class to your next drink. You can also be creative and freeze ice balls with ingredients inside such as fruit pieces or food colouring. Let your imagination go wild!

MICROPLANE PREMIUM RED ZESTER
NOW $29.90 U.P $43.90 

A versatile must-have tool for the kitchen. From hard cheeses, ginger and garlic to chocolate, truffles, nuts and more, this unique grater makes obtaining fine grates an effortless process. A strong stainless steel construction also makes the grater strong and durable, whilst a soft-touch handle ensures you can grate in total comfort

BOSKA OAK CHEESE GRATER, $27.90

Your favourite cook will love getting this particular Stocking Stuffer this holiday! The sleek oak wood handle pairs perfectly with the stainless steel grater. It’s perfect for grating cheese à la minute. Adding freshly grated cheese to your pasta, pizza, or soup has never been easier. Bon appetit!

Gift idea Under $50

BOSKA CERAMIC/CAST IRON CHEESE BAKER
NOW $26.50 U.P $37.90

Attention to all cheese lover! This Boska cheese baker is the perfect size for creating a mini cheese fondue or baking camembert.Simply fill it with your desired cheese and heat in the oven or microwave for an easy, gooey treat. Perfect for serving guests as an accompaniment to a fine glass of wine, this cheese baker can even continue to keep the contents warm by lighting the tea light in the base.

Gift idea Under $100

NORDIC WARE CAST ALUM GINGERBREAD KIDS CAKELET PAN
NOW $55 U.P $68.90 

Be sure to draw admiration of your holiday guests by serving these adorable festive miniature cakes shaped like iconic gingerbread boys and girls. Gingerbread Kids Cakelet Pan from Nordic Ware makes six gingerbread kids and is made of heavy cast aluminium, with a heat-reflective exterior and nonstick surface so each cakelet pops out perfectly. For a festive finish, add a snowfall of confectioners sugar or decorate the cake with frosting, candies, whipped cream or glaze.

 

Recipe: https://www.nordicware.com/recipe/gingerbread-cakelets/

GIFT IDEA UNDER $200

LAVA FOLK CAST IRON OVAL CASSEROLE 25cm, 3.3L, (ALL COLOUR)
NOW $102 U.P $129.40 

This Lava Cast Iron Casserole is made up of three coats of beautiful porcelain enamel that are layered onto premium cast iron and fired twice for maximum beauty, lasting durability and superb cooking performance. The rich color and even heating characteristics makes this oval baker a go-to piece of cookware. Baking potato au gratin, warming left-overs, or cooking a small roast is easy with this oven to table cast iron oval baker. A perfect Christmas gift.

GIFT IDEA UNDER $300

CUISINART PURE INDULGENCE 2-QUART FROZEN YOGURT-SORBET & ICE CREAM MAKER + ACCS, FREEZER BOWL for ICE-30BC
NOW $259.00 U.P $431.90 

Give the gift of homemade ice cream with this compact ice cream maker from Cuisinart! The fully automatic machine makes 2 quarts of your favourite frozen desserts or drinks in as little as 25 minutes. It’s easy – an integrated motor, double-insulated freezer bowl and automatic mixing paddle do all the work. This bundle set includes an extra freezer bowl for those who want to stock their freezer with their favorite creamy confection.

Baking & Cooking Classes – Things to do with the kids this School Holidays

< Back to Guides and Tips

Baking & Cooking Classes – Things to do with Kids this School Holidays

Baking is one activity that has stood the test of time and seems to span any age, making it a fun activity for parents and children to do together. Allowing your kids to help out in the kitchen gives them a sense of accomplishment, knowing that they had a part of play in whipping up a delicious meal.

We’ve come up with a list of baking & cooking classes that will not only keep your kids entertained this year-end holidays, but also allow them to learn new skills as well. Get your kids to don their aprons, adjust their chef hats, and get ready for a gastronomical adventure together!

ToTT Junior Chef Classes

The ultimate fun-filled Parent-Child Cooking and Baking Class. Under the guidance of our professional ToTT Chef Instructors, kids will learn to cook and bake from scratch!
Our classes include Asian Cuisine such as Japanese Udon, Western Cuisine such as fresh handmade pasta and pizza making and not forgetting Christmas festive classes. 

Suitable for Ages 5-12

ToTT Junior Chef: Pizza & Cupcakes

Master the art of making the famous Italian pizza.

Learn the science behind making the pizza dough and how to knead a perfect bouncy pizza dough base under the guidance of Chef Michele. Have fun topping it with your favourite ingredients and enjoy a delicious homemade pizza, just like if you walked into a Pizzeria in Italy.

No meal is complete without dessert! Learn to bake moist and fluffy red velvet cupcakes and make your own luscious vanilla cream cheese frosting. The sweet marriage of buttermilk and vanilla with a little cocoa brings the taste to another level!

At the end of the class, bring home your creations and share it with your family.

ToTT Junior Chef: Mermaid Buttercream Cake

Dive down to Atlantis with this Mermaid Buttercream Cake! In just under 3 hours, learn how to make vanilla swiss meringue buttercream and work with fondant to sculpt mermaid tails, seashells and other decorative ornaments. Chef Claire will also share the various tips and techniques of layering and frosting. So if you are hosting a tea party, don’t miss out on this class as you will be the next Mary Berry!

ToTT Junior Chef: Gingerbread House

Get a kick-start to holiday fun! Skip the prep and mess at home, and build your own Gingerbread House together with your child this Christmas at ToTT. Start off by learning how to prepare the gingerbread dough and assembling the baked pieces into your personal gingerbread house. Complete it by decorating with your favourite sweets, chocolates and icing – a perfect class for parents and children to celebrate the Christmas spirit!

Christmas Special

It’s the most wonderful time of the year! There is nothing more rewarding than spending time together creating a delectable Christmas feast for the entire family. Join us in our festive baking and cooking session this festive season! In our special Christmas themed class, your little Chefs will learn to make wonderful baked goods inspired by Christmas traditions around the world.

Guided by our ToTT Chef-Instructors, you will learn practical skills needed to master making your own Christmas goodies! Look forward to classes such as Gingerbread House, Reindeer Cupcakes, 3-Course Christmas Course, Cookie Decorating and more!

Come and celebrate Christmas together with us at ToTT!

ToTT Junior Chef Activity Kit

Engage your kids through a fun family baking activity with easy step-by-step picture recipes; a great way to bond with your child away from the tele. Each box comes with real baking tools needed for the recipes which you can add to your kitchen collection. Also included is an activity booklet with learning worksheets, puzzles, fun facts, trivia and simple craft ideas related to the recipes.

This also makes a great gift for little chefs in training! Get yours today and join our resident MonsterChef Mimo for a fun and educational baking adventure.

Find out more: https://tottstore.com/junioractivitybox/

Mid Autumn Special – Mooncake & Tea Pairing

< Back to Guides and Tips

Mooncake & Tea Pairing

Been indulging in too many mooncakes? Let us guide you on how to pair the right tea with the mooncake you are about to have. This not only brings out the taste of this delicacy, but it also balances out the richness of the pastry. Read on to find out what are the best tea accompaniments for the different types of mooncake:

1. Lotus Seed Mooncake

The ever-popular lotus mooncake is the representative of a Cantonese-style mooncake, a must-have for Mid Autumn Festival. Top-quality lotus seeds are sourced and processed to achieve a smooth and fragrant filling. To make it richer and savoury, salted egg yolks are added to give an aromatic taste.

Best Paired with: Oolong

Why: Mooncakes with salted egg yolks have a stronger and richer taste. The smoky and woody flavour from Oolong helps to bring out the fragrance of the lotus paste and salted egg yolks, at the same time balances out the delicacy’s sweetness.

2. Snowskin Mooncake

Originating from Hong Kong, snowskin mooncakes have become wildly popular across South East Asia. Unlike a traditional baked crust, the outer layer (crust) is made of glutinous rice that is preserved at a low temperature—which explains how the name came about. With a slightly chewy and stickier texture, some say it is pretty similar to a Japanese Mochi! Snowskin mooncakes can be filled with everything from lotus paste to fruits and even chocolate. Best served chilled.

Best Paired with: Green Tea

Why: Green tea has a light, bitter aftertaste that pairs well with these dessert-like mooncakes. For example, Houjicha, which has a roasted mellow profile, with low astringency pairs harmoniously and enhance the subtle taste of these non-baked snowskin mooncakes.

3. Teochew Flaky Yam Mooncake

Round, flaky mooncakes that are composed mainly of flour, shortening and sugar. This traditional delicate pastry is usually filled with a smooth and sweet yam paste. Wrapped in a thousand-layer pastry crust, this Teochew delicacy is best eaten warm by gently heating up in the oven.

Best Paired with: Jasmine Tea

Why: Flaky Yam mooncakes tend to be rich and heaty and it is recommended pairing them with a light and floral tea like Jasmine. It is the most famous scented tea in China which is made by infusing the tea leaves with the scent of jasmine blossoms which gives it its signature aroma.

4. Red Bean Mooncake

A traditional and nostalgic favourite of our parents! Filled with sweet red bean paste made from azuki beans, this mooncake has been always a sought-after flavour among mooncake lovers. Today, we see more bold and creative creations, for example infusing orange and lemon peel into it, giving the traditional flavour a new twist.

Best paired with: Silver Needle or White Peony tea.

Why: White tea is classified as a lightly fermented tea with very little or no fermentation at all, making it light, fresh and rich in anti-oxidants. The floral notes in both teas will mellow out the sweetness from the azuki beans.

5. Five Kernel Mooncake

As the name suggests, it is made up of five types of coarsely chopped nuts and seeds, held together with maltose syrup, giving it a thick and crunchy texture. Typically, they are made with almond, walnut, pumpkin seeds, winter melon seeds and sesame seeds. For that savoury bite, Chinese hard-cured ham and bits of pork fat are added into the filling too! Did you know that the assorted nuts and seeds represent the 5 moral standards of Chinese teaching: benevolence, righteousness, courtesy, wisdom and trust.

Best paired with: Pu’er Tea

Why: Pu’er is a variety of fermented tea produced in China’s Yunnan Province. A stronger tea helps to balance the heavy filling of nuts, seeds and sticky, sweet maltose syrup. Drinking Pu’er not only aids in digestion, but it also helps to breakdown fat content and lowers your cholesterol.

Extra: For the tea connoisseur, consider these elegant and functional teaware to brew a cup of hot tea.

Mother’s Day Recipes Mum Will Love

< Back to Guides and Tips

Mother’s Day Recipes, Mum Will Love

From breakfast in bed to brunch, dinner, and dessert, here’s what to cook for mom on Mother’s Day.
These recipes are simple and easy to make without breaking a sweat.

1. BREAKFAST – HAM AND CHEESE QUICHE

Treat your mum to breakfast in bed with this quick and easy breakfast that can be made within an hour. A decadent savoury pie that is loaded with generous slices of ham and cheese is simple to make with everyday ingredients that are easy to find.

RECOMMENDED PRODUCT: Boska Monaco Cheese Grater

2. BRUNCH – POACHED EGGS WITH SMOKED SALMON AND AVOCADO

Real, healthy food never tasted so good!

Enjoy the ultimate brunch with this Avocado Smoked Salmon Benedict. Creamy avocado, silky smoked salmon and fresh poached eggs, all on top of toasted bread.

RECOMMENDED PRODUCT: Nordic Ware Egg Poacher

3. APPETISER – LAYERED SALMON TARTAR WITH KAFFIR LIME ZEST & SALMON ROE ON CUCUMBER ROSE AND WASABI CREAM

A mouth-watering spin to the traditional beef tartare. This recipe is easy on the palate but just as gratifying! Prepare in advance before Mother’s Day and keep them covered and refrigerated until you are ready to serve.

RECOMMENDED PRODUCT: Zyliss Easyslice Folding Mandoline

4. SOUP – SHELLFISH BISQUE WITH PAN SEARED TIGER PRAWNS

This seafood bisque recipe is a rich and delicious way to enjoy seafood and will impress even non-seafood lovers. Master this thick, rich and creamy seafood soup, flavoured with a generous splash of cream.
Tip: The best way to defrost frozen shrimps are in a colander in the refrigerator overnight.

RECOMMENDED PRODUCT: Safico Non-Stick Frying Pan

5. SALAD – WARM NUT CRUSTED GOAT CHEESE CROUTON ON MESCLUN SALAD
A definite hit with cheese lovers! Goat cheese is known for having a delicious tanginess that is even more intense when warmed. A fresh Mesclun salad with garlic dressing completes this  drool-worthy Mother’s Day meal.

RECOMMENDED PRODUCT:
Evelin Round Bowl Large

6. MAINS – SALMON CONFIT WITH GREEN LENTILS

Nothing says I love you like a homemade Mother’s Day dinner.

Confit derived from the French word means to preserve and is a method of slow cooking any choice of your meal. This recipe, shows you how to achieve Salmon Confit without cooking it for a long time using a Sous-Vide! Results? A melt-in the mouth dish that will wow not only mum but the entire family!

RECOMMENDED PRODUCT: Lacor Sous Vide Stick

7. DESSERTS – CARAMEL ROSE APPLE TART

This is for moms with a sweet tooth. You don’t need to be a pastry chef to bake this deliciously tempting rose-shaped dessert. It tastes just like apple pie and it looks a lot like beautiful red roses.  Made with sweet apple slices, sprinkled with cinnamon and rolled up in a perfectly crispy puff pastry, this dessert will bring a smile to her face

RECOMMENDED PRODUCT: Nordic Ware Compact Oven Muffin Pan

8 Chinese New Year Recipes with a twist

< Back to Guides and Tips

8 Chinese New Year Recipes with a twist

Usher in a Bountiful Lunar New Year with ToTT! For the Year of Rat, try out these 8 fuss-free recipes that infuses fresh ideas into old-school classics!

  1. Passion Fruit Yu Sheng

Whip out your own unique take of yusheng this CNY! With all the festive feasting since Christmas, this Passion Fruit Yu Sheng is a lighter but equally yummy version of the traditional dish. Toss in your raw salmon slices, crackers and get started!

Recommended equipment: Nachtmann Crystal Plate Large

2. Banana Nian Gao French Toast

Nian Gao which is also known as sticky rice cake is a must-have to ring in CNY. For breakfast with a twist, combine Nian Gao and banana slices sandwiched in between slices of golden toasts. Simple, child-friendly and tasty!

Recommended equipment: Lacor Non-Stick Square Grill Pan With Insulated Handle

3. Crispy Bakkwa Cookies

Went overboard and bought too much bak kwa?
Turn your leftover bak kwa into sweet, savoury and crunchy cookies in just under 35 mins with this fuss-free recipe ! Don’t forget to cool them with the Nordic Ware Stackable Cooking Grid to ensure that they are crispy before storing them in your cookies jars.

Recommended equipment: Nordic Ware Stackable Cooling Grid

4. Wontan Fortune Cookies

Instead of your traditional fortune cookies, try out this easy recipe which requires only three ingredients – dumpling wrappers, butter and sugar! Fill them with your own personal fortunes for a fun and delicious crafty treat with the family.

Recommended equipment : Nordic Ware Compact Ovenware Muffin Pan

5. Rose Dumplings

Make this Chinese New Year extra special with these juicy rose dumplings. A fun feast for both the eyes and the palate. Dip the dumplings in the homemade sauce for that extra punch!

Recommended equipment:  Zebra Mixing Bowl

6. Pineapple Orange Punch

After that hearty reunion dinner, try this refreshing pineapple orange punch instead of the usual cordial. Make them with your kids by simply blending pineapple and oranges and top them off with berries, cherries and even mandarin oranges!

Recommended equipment: Jamie Oliver Acrylic Jug

7. Chicken and Pomelo Salad

Get in some greens this festive season! This light tangy salad is not only great as an appetiser, it is also packed with vitamins and fiber! Save time with the Benriner Plastic Vegetable Slicer with perfectly cut vegetables where no fingers will be hurt too!

Recommended equipment: Benriner Plastic Vegetable Slicer

8. Mandarin Orange Pretzel Dessert

A lighter version of a traditional New York cheesecake, the Mandarin Orange Pretzel dessert is a must-have for any dinner parties. This no-bake dessert will keep you stress-free in the kitchen and will certainly wow your guests.

Recommended equipment: Jamie Oliver Non-Stick Baking Tray

9. Bonus! Chinese New Year Themed Cooking & Baking Class.

With a new year around the corner, celebrate and learn a new skill with our exclusive Chinese New Year classes! What’s more, we have 1 for 1 CNY Special classes, grab a partner and enjoy the class together! Let us usher in prosperity together for the new year ahead!

Check out our Chinese New Year Classes here.

Cook.Bake.Host this Christmas with ToTT

< Back to Guides and Tips

Cook.Bake.Host this Christmas with ToTT

Cracking your head on what to gift your loved ones and friends this Christmas? Leave the stress to us as we’ve got you covered with gifts for budding masterchefs, baking goddess or even the hostess with themostess! Here are some carefully curated selection just for you!

For the Chef

1. Nordic Ware Chicken Leg Griller & Jalapeno Roaster (Now $34.20, U.P $48.90)

This non-stick coating roaster makes basting a breeze and you can grill up to 17 drumsticks at one go without the need to turn them.

Swop it out to make melty stuffed jalapeño peppers or get creative and make stuffed tortilla rolls. This great little tool is a lifesaver when you need to cater to large groups gathering this Christmas!

2. Jamie Oliver Carving Knife & Fork Set + MYE Acacia-Oiled Wooden Carving Board (Bundle deal, Now $119, U.P $171.80)

With Thanksgiving and Christmas approaching real fast, this set is perfect for carving your favourite roasts. Not only can you present your roasts on the carving board, but it can also double as a serving piece for cheese, bread and appetizers too!

For the Host

3. Spiegelau Authentis Decanter  (Now $73.90, U.P $105.70)

Get into the Christmas Spirit by hosting friends and family for a little tipple. This elegant-shaped decanter enhances the aroma and bouquet of your treasured bottle of red wine.  Decanting separates the wine from the sediment, which not only would not look nice in your glass but would also make the wine taste more astringent. The perfect way to eat, drink and be merry!

For the Baker

4. Vinaera Electronic Wine Aerator + Nachtmann Vivendi Crystal Red Wine Stemglass  (Bundle deal, Now $138.90, U.P $313.30)

Serve your guests with style and enjoy the complex aromas and flavour with this world-first electronic wine aerator. As compared to a traditional decanter, it can aerate 30-40 minutes faster with just a simple push of a button.

Now, raise your glasses in the air and clink it! Cheers to the Holiday!

5. Nordic Ware 6-Cup Heritage Bundt Pan  (Now $41.20, U.P $58.90)

Create stunning, elegant and delicious cakes with this Nordic Ware 6-Cup Heritage Bundt Pan. With its classic sweeping curves design, it is perfect for any small and intimate Christmas gathering. The non-stick interior prevents your cake from sticking to the edges and ensures it turn out perfectly every time.

Dust with powdered sugar or top with a simple glaze and you are ready to serve!

6. Lacor Cookie Press & Icing Set (Now $53.60, U.P $67)

Christmas cookies and happy hearts, this is how the holiday starts. Get creative and professional styled cookies with this cookie press & icing set. It contains 8 nozzles and 13 cookie cutters, making it ideal for baking a variety of delicious treats. Simply load up the barrel with your favourite dough, choose your choice of cookie cutter and press against onto a baking sheet to complete your creations.

Santa’s Must-Haves for Every Christmas Party!

< Back to Guides and Tips

Santa’s Must-Haves For Every Christmas Party

‘Tis the season to be jolly once again with ToTT!

With over 150 deals going at up to 60% OFF, you can get the best Christmas Party must-haves or gifts early and avoid the stress of last-minute shopping!

So whether you’re planning the ultimate Christmas feast or looking for the most ToTTful Gifts, we’ve got you covered!

What’s more, don’t miss out some of these Santa’s Must-Haves for Every Christmas Party:

  1. Cuisinart Griddler – $249 (U.P. $624)

The Cuisinart Griddler is a must-have when it comes to cooking or grilling everything from pancakes, sausages, grilled cheese to steaks!

With five separate cooking options, this amazing appliance really makes “multifunctional” an understatement!

So don’t miss this out if you’re looking for a quick and fuss-free way to serve up plates after plates of delicious food at your Christmas feast without breaking a sweat!

Check out this Grilled Chicken Skewers Recipe, a hot-favourite appetiser at any party.

2. Vinaera Electronic Wine Aerator + Set of 4 Nachtmann Crystal Red Wine Stem Glasses (Bundle Deal Now $138.90, U.P. $313.30)

Take your wine game up to the next level with this Vinaera Wine Aerator Bundle! Impress your guests at your next Christmas Party with perfectly aerated wine with just a push of a button – served in stunning crystal stem glasses from Nachtman!

This awesome bundle is not just a must-have for parties but also makes a classy and chic gift for all wine lovers.

3. Nordic Ware Cast Alum Fairytale Cottage Bundt Pan – $30.90 (U.P. $61.90)

No Christmas party is complete without cake! Let your imagination take over and go wild with this Nordic Ware Fairytale Cottage Bundt Pan.   Frost it with your favourite buttercream frosting, or dust it with cinnamon icing sugar – a Sunday family activity that screams FUN!

What’s more, this 10-cup Bundt Pan comes with a non-stick finish and makes for easy and effortless clean up.

Check out this Peppermint Bundt Cake recipe from Tara’s to get your festive baking going!

4. Magisso Tableware with Naturally Cooling Ceramics – 50% OFF Entire Range

The perfect set of tableware for any classy party! Whether it’s a Champagne Cooler, Tumblers or Bowls, each item is able to keep your drinks or desserts chilled for hours.  Simply soak them in cool water to activate the natural cooling properties!

It also doesn’t hurt that the matte surface acts as a chalkboard to write messages on it! Style your tableware with customized messages & designs and wow your guests this festive season!

5. ToTT Gift Vouchers

Can’t decide what gifts to buy for your friends and loved ones? You can get ToTT Store Gift Vouchers! Let them shop their favourite bundles and deals at our stores – after all, it’s the ToTT that counts!

Accepted as payment for products and cooking & baking classes, it’s the ideal gift for that special someone who loves to cook, bake or host!

*Vouchers are sold at full price and not valid for discounts with membership privileges, sales and other promotions.

Check out our Christmas-themed cooking & baking classes here as well 🙂

Looking for more gift ideas? Be sure to check out our Christmas Sale!

ToTT 9 Anniversary Special: Your Most Fun October Yet

< Back to Guides and Tips

ToTT 9th Anniversary Special

Celebrate our 9th Birthday with a whole month of fun-filled activities lined up throughout October

1. Atrium Sale

Our Century Square Atrium Sale is back with even better deals than before – imagine a brand new 4.8L KitchenAid Artisan Mixer for just $559, with a FREE Candy Oven worth $168 to boot!

What’s more, enjoy shopping your favourite kitchenware brands Mayer, WMF and more with unbeatable prices!

Join us from 2 to 8 October 2019, 10 am – 10 pm daily.

Exclusive deals definitely not to be missed!

Click here to find out more!

2. Lunch Time Specials

Now you have something even better to look forward to during lunch!

That’s right, throughout our Anniversary Month, enjoy different Lunch Hour Special Offers – refreshed daily every weekday from 12 pm to 2 pm

Whether you like to Cook, Bake or Host –  there will be something for everyone and best of all, there is something new every day!

Click here to find out more!

3. Food From the Heart Classes

Our popular charity baking classes in collaboration with Food from the Heart is back for the fourth year running! So here’s your chance to give back to society while learning how to bake delicious treats like Cookies, Mini Chiffon Cakes, or Chocolate and Lemon Tarts at the same time!

For just a token price of $38/class, join us every Sunday in the month of October and bake for a cause – half of everything you make will be donated and distributed to the needy.

Click here to sign up now!

4. Anniversary 1-FOR-1 Pair work Classes

As part of our 9th Anniversary, for the entire month of October, cooking enthusiasts will be able to bring a friend and enjoy 1-for-1 classes for just $99! So roll up your sleeves and whip up a feast with us!

That’s right, don’t miss the chance to learn anything from Italian Cuisine to a French Brunch – or even bake Taiwanese style Castella Cakes!

Click here to sign up now!

5. Spin The Wheel!

Spin the wheel at ToTT @ Suntec and stand a chance to win amazing prizes! That’s right, don’t miss the chance to win incredible prizes including our grand prize of a Grant Uno Sous Vide Controller worth $281.90!

Simply shop at ToTT @ Suntec from 26 September to 27 October with a minimum of $50 in a single receipt to participate!

That’s not all! Enjoy amazing deals and discounts throughout our entire anniversary month, including lucky draw prizes from all your favourite brands.

Click here to find out more!