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Buying Guides, Tips & Tricks

Sprucing Up Your Kitchen for Chinese New Year

Posted on by editor
03
Jan

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Sprucing Up Your Kitchen for Chinese New Year

Chinese New Year is a time for family gatherings, sumptuous feasts, and the beginning of a fresh new chapter. As we prepare to usher in the Year of the Snake, many households take the opportunity to give their kitchens a much-needed facelift. After all, the kitchen is the heart of any celebration, especially during the festive season. If you’re looking for ways to spruce up your kitchen and make it both functional and festive, ToTT Store has just what you need!

Upgrade Your Cookware for Festive Feasts

No Chinese New Year celebration is complete without a table brimming with delicacies. Investing in quality cookware can make your preparation smoother and more enjoyable.

  • Safico Woks and Pans: Perfect for stir-frying your family’s favorite dishes, from fragrant garlic prawns to savory stir-fried noodles. These durable pans ensure even heat distribution for restaurant-quality results.
  • Lava Cast Iron Casseroles: Ideal for slow-cooked delicacies like pencai, braised pork belly or nourishing soups, Lava casseroles are both functional and aesthetically pleasing.

Essential Prep Tools

Make your food preparation more efficient with these must-have tools:

  • Benriner Turning Slicer: Effortlessly elevate your Yu Sheng preparation this Chinese New Year with the Benriner Turning Slicer! Designed to make slicing fruits and vegetables a breeze, it ensures consistently sized, professional-looking pieces that are perfect for festive presentations
  • Zyliss Swift Dry Salad Spinner: Keep your greens fresh and crisp with this efficient salad spinner. Ideal for washing and drying vegetables, it’s perfect for prepping fresh ingredients for your Chinese New Year dishes.

Add Festive Touches with Serveware

Presentation matters, especially during the Chinese New Year, when we’re showcasing prosperity and abundance.

  • Lohei / Yusheng Platter: Elevate your dining experience with a stylish and functional platter that’s perfect for serving Yusheng, a must-have dish for Chinese New Year.
  • Rooster Series Tableware: Celebrate the season with vibrant tableware featuring traditional rooster motifs, symbolizing luck and prosperity. These pieces add a festive and culturally rich touch to your dining table.
  • Chopsticks with goldfish cap: A delightful addition to your festive table, these chopsticks add a whimsical touch while embodying the spirit of good fortune.

Bake to Impress

Chinese New Year is also a time to gift homemade goodies like pineapple tarts and almond cookies.

  • Cuisinart Stand Mixers: Whether you’re kneading dough for buns or whipping batter for cakes, this powerful and stylish stand mixer is a game-changer.
  • Nordic Ware Bundt Pans:Create beautifully shaped cakes that are sure to impress your guests and add a festive flair to your desserts.

Cleaning Made Easy

After the feast, comes the cleanup. These cleaning tools can help you wrap up quickly and efficiently:

A well-equipped and organized kitchen sets the tone for a smooth and joyful Chinese New Year celebration. Visit TOTT Store to find everything you need to refresh your kitchen and start the year on a high note. From cookware to serveware, baking tools to cleaning supplies, TOTT Store has got you covered.

Here’s to a prosperous and delicious Year of the Snake!

Recipes, Tips & Tricks

Gourmet Christmas Appetizers That Will Wow Your Guests

Posted on by editor
02
Dec

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Gourmet Christmas Appetizers That Will Wow Your Guests

As Christmas festivities draw near, it’s time to plan a menu that sets the mood and tantalizes the taste buds from the first bite. There’s nothing like impressing your guests with a selection of gourmet appetizers that add sophistication and flavor to the table. This year, elevate your holiday entertaining with these creative starters that are easy to prepare, stunning to serve, and utterly delicious. These appetizers — baked brie with cranberry sauce, goat cheese-stuffed figs, and mini smoked salmon blinis — are perfect for starting the holiday feast with flair.

Cranberry Ham Baked Brie: A crowd-pleaser that is both rich and festive, baked brie topped with cranberry sauce is a perfect blend of creamy, tangy, and sweet. This appetizer is easy to prepare and looks beautiful on the table with its glossy red topping.

Goat Cheese-Stuffed Figs with Honey and Pistachios: For a sophisticated yet simple appetizer, goat cheese-stuffed figs deliver a delightful burst of flavors. The creamy goat cheese pairs beautifully with the sweetness of the figs, while a drizzle of honey and a sprinkle of pistachios add an extra layer of texture and taste.

Image credit:simplyhealthykitchen.com

Mini Smoked Salmon Blinis with Dill Crème Fraîche: For an appetizer with a bit of elegance, mini smoked salmon blinis are a perfect choice. These bite-sized treats are easy to assemble, and they offer a burst of savory flavor with the addition of dill crème fraîche and fresh herbs.

Image credit: receipetineats.com

Prosciutto-Wrapped Asparagus with Balsamic Glaze: These elegant bundles are simple yet packed with flavor. The salty, savory prosciutto complements the fresh asparagus, while a balsamic glaze adds a hint of sweetness and acidity. This appetizer is quick to make and makes a beautiful addition to any holiday table.

Image credit: 7emptyplates.com

Truffle Mushroom Crostini: These truffle mushroom crostini are earthy, creamy, and loaded with flavor. The truffle oil adds an indulgent touch, making them perfect for a holiday gathering. Serve them on toasted baguette slices for a simple, yet elegant, appetizer.

Image credit:inspiredtaste.net

Pomegranate and Ricotta Crostini with Honey: For a refreshing, slightly sweet appetizer, try pomegranate and ricotta crostini. These are light, beautiful, and bring a burst of color to the table. The creamy ricotta pairs wonderfully with the juicy pomegranate seeds, while a drizzle of honey adds just the right touch of sweetness.

Image credit:joyfulhealthyeats.com

With these gourmet appetizers, you’ll kick off your Christmas celebration in style. Each of these recipes offers a unique flavor experience, and together, they create an unforgettable spread for guests to enjoy. So go ahead, add a little extra flair to your holiday table — your friends and family will thank you for it!

Buying Guides, Tips & Tricks

Kitchen Showdown: Blenders vs. Food Processors

Posted on by editor
12
Jun

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Kitchen Showdown: Blenders vs. Food Processors

In the realm of culinary gadgets, food processors and blenders stand out as versatile workhorses that streamline food preparation and unlock a world of culinary possibilities. While both appliances excel at mixing, chopping, and pureeing, each has unique features and functionalities that cater to different cooking needs. In this article, we delve into the differences between food processors and blenders, shedding light on their respective strengths and helping you choose the right tool for your kitchen adventures.

The Food Processor: Master of Precision and Versatility
A food processor is a multifunctional kitchen appliance designed to handle a wide range of food preparation tasks with precision and efficiency. Here are some key features and benefits of food processors:

  • Versatility: Food processors come equipped with various attachments and accessories, including chopping blades, slicing discs, and shredding discs, allowing you to tackle a multitude of tasks such as chopping vegetables, shredding cheese, and kneading dough.
  • Precision: Food processors offer precise control over the texture and consistency of ingredients, making them ideal for tasks that require uniformity, such as making salsa, hummus, or pastry dough.
  • Large Capacity: Food processors typically have larger bowls compared to blenders, making them suitable for processing larger batches of ingredients at once, whether you’re meal prepping or entertaining guests.
  • Time-Saving: With their powerful motors and efficient blade systems, food processors can significantly reduce food preparation time, allowing you to whip up complex recipes with ease.
Cuisinart Mini-Prep Plus Processor 
Kitchenaid 3.5 Cup Food Chopper
Cuisinart Expert Prep Pro Food Processor 

The Blender: King of Smoothies and Beyond
A blender is a kitchen appliance primarily used for mixing, pureeing, and emulsifying ingredients to create smooth textures. Here are some distinguishing features and advantages of blenders:

  • Smooth Texture: Blenders excel at creating smooth and creamy textures, making them perfect for blending soups, smoothies, sauces, and dips with minimal effort.
  • Liquids and Beverages: Blenders are ideal for incorporating liquids into recipes, whether you’re making refreshing fruit smoothies, creamy milkshakes, or velvety soups.
  • Ice Crushing: Many blenders come with ice-crushing capabilities, allowing you to crush ice cubes and create chilled beverages like frozen cocktails and frappes.
  • Compact Design: Blenders are generally more compact and streamlined than food processors, making them a space-saving option for small kitchens or limited countertop space.
Kitchenaid Corded Hand Mixer
Bruno Multi Stick Blender 

Food processors and blenders are indispensable tools in any kitchen, each offering unique features and capabilities that cater to different cooking styles and preferences. Whether you’re chopping, pureeing, blending, or emulsifying, these culinary powerhouses empower you to unleash your creativity and elevate your culinary creations to new heights. So, whether you’re whipping up a gourmet meal or blending a refreshing smoothie, choose the tool that best suits your culinary adventures and embark on a journey of culinary delight.

Tips & Tricks

Celebrate Hari Raya Puasa with These Delectable Kuih Raya Recipes

Posted on by editor
25
Mar

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Celebrate Hari Raya Puasa with These Delectable Kuih Raya Recipes

Hey there, are you gearing up for Hari Raya Puasa? It’s that time of the year again when we come together to celebrate after a month of fasting during Ramadan. And you know what that means – it’s time for some seriously delicious snacks! Hari Raya Puasa just wouldn’t be the same without those delightful Kuih Raya treats that we all love to munch on.

If you’re on the lookout for some easy and tasty recipes to wow your family and friends, look no further! Here are six awesome Kuih Raya recipes that’ll make your Hari Raya Puasa celebration even more memorable:

Pineapple Ball: These little guys are the bomb! Picture this – a buttery pastry stuffed with sweet pineapple goodness. They’re like a burst of tropical sunshine in your mouth. Plus, they’re so cute and easy to pop into your mouth, you won’t be able to stop at just one!

Image credit:whattocooktoday.com

Mini Makmur: These peanut butter cookies are a total crowd-pleaser. They’re crumbly, buttery, and just melt in your mouth. And the best part? You can dust them with powdered sugar for that extra touch of sweetness. It’s like a little snowfall of deliciousness on your plate!

Image credit: singaporeanmalaysianrecipes.com

Nutella Tarts: Who can resist the allure of Nutella? These Nutella Tarts are a game-changer! With their buttery crust and luscious Nutella filling, they’re guaranteed to be a hit with kids and adults alike. Plus, they’re super easy to make – perfect for those last-minute cravings!

Image credit:bakeomaniac.com

Chocolate Nestum Ball: Crunchy, chocolaty, and oh-so-delicious – that’s what you get with Chocolate Nestum Balls! These little bites of heaven are made with Nestum cereal and chocolate– a winning combo that’ll have you coming back for more. Warning: they’re seriously addictive!

Spicy Shrimp Rolls: Need a break from all the sweetness? These Spicy Shrimp Rolls are just what you need. With each cracking slice, the generous filling of savoury spicy sambal dried shrimp underneath each roll’s crisp crust piques your attention.

Image credit: mykitchen101en.com

Kuih Kapit: Last but not least, we’ve got Kuih Kapit – the OG of Kuih Raya. These thin, crispy wafers are a must-have at any Hari Raya Puasa celebration. Whether you like them plain or filled with chocolate, they’re guaranteed to be a hit with everyone!

So, there you have it – six awesome Kuih Raya recipes to spice up your Hari Raya Puasa celebration. Whether you’re hosting a big open house or just chilling with family and friends, these treats are guaranteed to be a hit. So, roll up your sleeves, get into the kitchen, and let the feasting begin! Selamat Hari Raya Puasa, everyone!

Tips & Tricks

Creative Ways to Infuse Fruits into Your Daily Routine

Posted on by editor
04
Mar

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Creative Ways to Infuse Fruits into Your Daily Routine

Fruits are not only nature’s candy but also a powerhouse of essential nutrients, vitamins, and antioxidants. While the simplicity of enjoying a fresh piece of fruit is unparalleled, there are countless creative and clever ways to indulge in these vibrant, flavourful delights. In this article, we’ll explore some innovative ways to incorporate fruits into your diet, making healthy eating a delightful experience.

Fruit Smoothie Bowls:

Transform your morning routine by blending your favourite fruits into a thick, creamy smoothie. Pour it into a bowl and top it with a variety of colourful fruits, nuts, seeds, and granola. This not only adds texture but also enhances the nutritional profile, turning your breakfast into a visually appealing and satisfying treat.

Recommended products:
Cuisinart CSB-136HK Smart Stick Hand Blender 600W
Evelin Square Bread And Fruit Bowl

Image credit:taste.com.au

Grilled Fruit Kebabs:

Take your BBQ game to the next level by grilling fruit kebabs. Thread chunks of pineapple, watermelon, mango, and strawberries onto skewers, then grill them for a few minutes. The heat caramelizes the natural sugars, creating a delectable and slightly smoky flavour. Serve these kebabs as a side dish at your next barbecue or as a light dessert.

Recommended products:
Solis Deli Grill
Nordic Ware Cast Grill N Sear Oven Pan
Bfooding Bamboo Satay Sticks

Image credit: healthylittlefoodies.com

Fruit-infused Water:

Hydration meets flavour with fruit-infused water. Add slices of citrus fruits, berries, or cucumber to your water for a refreshing twist. Experiment with different combinations to discover your favourite fruity concoction. This not only makes staying hydrated enjoyable but also provides a subtle infusion of essential vitamins.

Recommended products:
TableCraft Glass Beverage Dispenser
Jiwins Polycarbonate Pitcher With Lid & Infusion Chamber
Nachtmann Jules Crystal Pitcher

Image credit: unboundwellness.com

Frozen Fruit Pops:

Beat the heat with homemade frozen fruit pops. Blend your favourite fruits with yogurt or coconut milk and pour the mixture into popsicle moulds. Once frozen, you’ll have a refreshing and guilt-free treat that is perfect for hot summer days. Kids and adults alike will appreciate these fruity delights.

Recommended product:
Ibili Ice Cream Moulds

Image credit: thewoksoflife.com

Fruit Salsa:

Swap traditional tomato salsa for a fruity version. Dice up a mix of fruits like mango, pineapple, kiwi, and strawberries. Add a splash of lime juice and a hint of mint for a zesty and sweet salsa. This versatile concoction pairs well with grilled chicken, fish, or can be scooped up with cinnamon-sugar tortilla chips for a delightful snack.

Recommended products:
Nachtmann Bossa Nova Set of 4 pieces Round Dip Bowls
ToTT Stainless Steel Lime or Citrus Tools

Image credit: cookingclassy.com

Dehydrated Fruit Snacks:

Take advantage of the natural sweetness in fruits by dehydrating them. Invest in a food dehydrator or use your oven to create delectable, dried fruit snacks. Apples, bananas, mangoes, and berries are excellent choices for dehydrating. These portable snacks are perfect for on-the-go munching and can be stored for an extended period.

Recommended products:
Excalibur Tray Dehydrator
Cuisinart Digital Airfryer Toaster Oven

Image credit: eatingwell.com

Incorporating fruits into your diet doesn’t have to be boring. These clever and tasty ways to indulge in fruits not only elevate your culinary experience but also ensure you reap the nutritional benefits of these vibrant gifts from nature. Whether enjoyed in a smoothie bowl, on the grill, or as a refreshing beverage, fruits can be a delicious and satisfying addition to your daily menu. So, get creative in the kitchen and let the natural sweetness of fruits enhance your healthy living journey.

Tips & Tricks

Venturing Beyond Wheat: A Guide to Alternative Flours

Posted on by editor
30
Jan

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Venturing Beyond Wheat: A Guide to Alternative Flours

In recent years, the demand for gluten-free and grain-free products has skyrocketed. Whether due to dietary restrictions, health concerns, or personal preference, more and more people are exploring alternative flours in their baking. This article will delve into the world of alternative flours, providing a guide to some popular options and how to use them in your baking.

Understanding Alternative Flours

Alternative flours are derived from sources other than traditional wheat. They can be made from nuts, seeds, legumes, or grains like rice and corn. Each type of flour has its unique taste, texture, and nutritional profile, which can add complexity and variety to your baked goods.

Popular Alternative Flours

Almond Flour
Made from ground almonds, almond flour is rich in protein and healthy fats. It’s a popular choice for low-carb and gluten-free baking. Its mild, nutty flavour works well in a wide range of recipes, from cookies to cakes to bread.Transform lumpy bakes into light, fluffy, and bakery-worthy with Nordic Ware’s flour sifter. The unique whisk-style rotary design delivers exceptional performance, allowing you to sift dry ingredients or sprinkle powdered sugar with ease. Easy to use and clean, this sifter is designed to leave no lumps behind.

Image credit:womenshealthmag.com

Coconut Flour
Coconut flour is another grain-free, gluten-free option. It’s high in fibre and has a distinct sweet, coconutty flavour. However, it absorbs a lot of liquid, so you’ll need to adjust your recipe accordingly. For accurate measurement, consider employing Zyliss Measuring Cups, which are interconnected through a brushed stainless steel ring, offering convenient organization.

Image credit: healthline.com

Buckwheat Flour
Despite its name, buckwheat is not a type of wheat but a seed. Buckwheat flour is gluten-free and has a robust, earthy flavour. It’s excellent for pancakes, muffins, and rustic bread loaves. For the meticulous task of sweeping away excess flour from dough and countertops, the Schneider Horse Hair Bristles Flour Brush with a Wooden Handle emerges as an indispensable tool in professional bakeshops and kitchens. Its lacquered hardwood handle, brown nylon ferrules, and water-resistant bristles not only ensure quick drying but also contribute to a professional and high-quality ambiance in your kitchen.

Image credit: thecoconutmama.com

Rice Flour
Rice flour, made from finely milled rice, is a staple in gluten-free baking. It’s light and delicate, making it perfect for pastries, cakes, and biscuits. Ensure precise measurements with the Safico Pro Digital Weighing Scale. This sophisticated scale boasts a removable stainless steel platform, an easily readable LCD screen, and provides accurate measurements essential for portion control and precise cooking.

Image credit: healthiersteps.com

Tips for Baking with Alternative Flours

  1. Start with Tried-and-True Recipes: When starting out, it’s best to follow recipes that specifically call for alternative flours. This will help you understand how each flour behaves in baking.
  2. Mix and Match: Often, the best results come from using a blend of different flours. This can help achieve the right balance of taste and texture.
  3. Adjust Liquid Ratios: Some alternative flours, like coconut flour, absorb more liquid than traditional wheat flour. You may need to add extra liquid to your recipe to compensate.
  4. Experiment: Don’t be afraid to experiment! Baking with alternative flours is an art, and part of the fun is discovering new flavours and textures.

Baking with alternative flours opens a world of possibilities for those on gluten-free or grain-free diets. With a bit of knowledge and experimentation, you can create delicious and nutritious baked goods that everyone can enjoy. Happy baking!

Buying Guides, Tips & Tricks

Ways to use your Bundt Pan

Posted on by editor
09
Feb

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Ways to use your Bundt Pans

Your Bundt Pan can do more just than baking! Instead of storing inside your kitchen cabinet, it’s time to dust off and put it to work. Bring out the versatile, sturdy cast aluminium body for unexpected recipes, crafts and yes you heard us right décor!

Image credit: momsdinner.net

Corn off the cob

A total game changer. All you need is two simple tools and you can have fresh corn kernels – Bundt Pan & knife. Place the tip of the shucked corn on the cob in the center hole of the bundt pan. Hold the tip of the cob securely so that it does not slip. In a downward motion, use a knife to slice off the kernels and let it fall directly into the pan, preventing any mess.

Image credit: tablespoon.com

Chicken Roaster

Skip the beer can and use a Bundt pan to cook a whole chicken on the grill. Make juicy, flavorful, crispy-on-the-outside roasted chicken with your favourite veggies! Tip to get incredibly crispy skin – pat the chicken dry and keep it, uncovered in the refrigerator overnight. This air drying method makes for a lovely crisp skin.

Recipe: https://www.tablespoon.com/recipes/bundt-pan-roasted-chicken-and-vegetables/4cd20f21-0014-4694-8a82-6f05ce6e8670

Image credit: onegoodthingbyjillee

S’mores Kit

Up your s’mores game with this creative hacks! Perfect for events or a quaint evening with family, load up the Bundt pan with marshmallows, milk chocolate and graham crackers. Start roasting marshmallow fun with your whole family!

Image credit: foodnetwork.com

Chilling Bucket

Perfect for parties! Treat your guests to chilled drinks even when you haven’t got any in the fridge. Fill the Bundt pan with a jug with half ice and half water, then add a generous amount of salt to help the water reach a lower temperature. Submerge your drinks and wait a few minutes for it to cool down.

Image credit: countryliving.com

Ice Cube Ring

Instead of throwing boring ice cubes into your beverage, whip up a Bundt pan ice ring. Gather up some tasty, eye-catching ingredients like fresh fruits, herbs, and edible flowers and be ready to impress your guests.

SHOP HERE FOR NORDIC WARE BUNDT PANS >
Buying Guides, Tips & Tricks

Ways to Maximise Your Muffin Tin

Posted on by editor
31
Aug

< Back to Guides and Tips

Ways to Maximise Your Muffin Tin

Muffin tins are not just for baking anymore so let your imagination run wild with us! You don’t need to fill your trays with just muffin or cake batter these days. Let us guide you on how you can transform or repurpose your muffin tin for other uses.

Here are some different ways you can use a muffin or cupcake tin to make everything from taco bowls to storage holders.

Image credit: kinnikinnick

Condiments Holder

Jazz up your party by filling your muffin tin with your favourite toppings, condiments and garnishes. Not only it keeps everything tidy but the colourful presentation spruces up  any table. Don’t forget to add a spoon for easy scooping!

Shop: Nordic Ware Naturals® Nonstick 24 Cavity Petite Muffin Pan

Image credit: Eatingwell

Taco Shells & Bowls

Make a taco bowl with a corn tortilla using the underside of a muffin tin as a mould and then bake it till its crispy and brown. You can also hold up hard taco shells when you are filling in. A perfect trick if you’re setting up a taco bar at a party!  

Shop: Jamie Oliver Non-Stick Muffin 12 Cups, Atlantic Green

Image credit: Eatingrichly

Giant ice cubes

Make large ice cubes with muffin tins, this is exceptionally useful for large pitchers or punch bowls. Toss in a few slices of fruit pieces for that extra boost of flavour. To release the cubes, run the bottom of the tray with a small bit of warm water.

Image credit: Tasteofhome

Organization & Storage holder

Keep your craft space tidy and organised with your trusty muffin tin. Perfect for small miscellaneous pieces like buttons, pins, paper clips, bead etc. Pop some cupcake liners into each segment to make it easy to move around from one segment to another!

Shop: Nordic Ware Compact Ovenware Muffin Pan

Image credit: teachinglittle

Kids Learning Activity

A simple math activity you can do with muffin trays. You can teach them how to count by lining the tray with cupcake liners and writing random numbers. Give your child an assortment of buttons or other small objects and have them put the appropriate number into each muffin tin. You can customise the difficulty according to their skill level.

Image credit: homehacks

Mini Planter

Do you have old muffin trays that you were about  to discard? Don’t let them go to waste! Use them  to hold small plants or flowers.  Flip over the muffin pan and punch holes in the bottom of each well or cup. Fill it up with soil, rocks and seed then water each one lightly!

Shop: Ibili Moka Non-Stick 12 Cups Muffin Pan

Image credit: polkadotpoplars

Fondue Party

Make this fun fondue platter at home, using cheese, chocolate, or both! Place a variety of treats in each cup, creating an enjoyable eating experience. A fantastic date night idea with a difference!

Image credit: homehacks

DIY Bath bombs

You have all of the ingredients for a bath bomb, but don’t want to spend extra for a mould? You can use muffin tins to create a super easy bath bomb mould. Fill the muffin tin up to the top, packing them in firmly, then level off. Allow about 4 hours to dry, then gently tap the tins and remove. It’s time to get fizzy!

Buying Guides, Tips & Tricks

Kitchen Hacks You’ll Wish You Knew Sooner

Posted on by editor
02
Aug

< Back to Guides and Tips

Kitchen Hacks You’ll Wish You Knew Sooner

Always wondered what to do with leftover wine or need to make a mean guacamole but you realised the avocado is not ripe. Leave the stress to us as we’ve got you covered. We have round up our Top 6  kitchen hacks that everyone budding chef should know!

Image credit: popsugar.com

Squeeze citrus with tongs

No fancy kitchen gadgets needed for plenty of juice. All you need is a pair of kitchen tongs and half a lemon. This simple food hack is perfect if you want to drizzle some lemon over your freshly prepared chicken salad efficiently without dirtying your fingers!

Shop: Mastrad Stainless Steel Quick Tongs

Image credit: Foodnetwork

Portion your meat before freezing

Instead of thawing a whole portion of ground beef or pork, divide it up by using a rolling pin to flatten the meat in a ziplock bag. Simplyscore out portions using a chopstick to divide them into the number of portions your require. When you are ready to cook, just break off the portions you need!

Shop: Jamie Oliver Rolling Pin
ToTT Melamine Japanese Chopsticks Zephyr

Image credit: Simplyrecipes

Freeze leftover wine or broth in an ice cube trays

Don’t dump the rest of that Pinot or allow it to oxidize in the fridge for weeks on end. Pour leftover wine or broth into an ice cube tray, once it has frozen, pop all the cubes out and store in a freezer-safe bag or other container. Take out one or more when needed!

Image credit: Foodiecrush

Ripe an avocado with a banana

To ripen an avocado using a banana, place unripe avocados inside a paper bag with a banana or two. This speeds up the ripening process. Moving the bag to a warm spot in the kitchen can add a further ripening boost.

Ripe bananas contain a natural plant hormone called ethylene, which triggers ripening in fruits. The paper bag traps the ethylene gas that is produced by the fruit and speeds up the ripening process.

Skim the fat

Spoon out excess fat from stocks, stews, and sauces by skimming a few ice cubes (wrapped in a paper towel, cheese cloth or using slotted spoon) along the surface of the liquid. The fat will coagulate around the cold ice cube and make it easier to lift out.

Make you own buttermilk

Have you encountered some recipes that called for buttermilk as an ingredient and you just need a small portion. Don’t need to panic!  All you need is one cup of milk and one tablespoon of lemon juice, combine them in a small bowl and let it sit 5 to 10 minutes or until mixture begins to curdle.

Special Occasions, Tips & Tricks

Dining Table Decorating: Create the perfect tablescape

Posted on by editor
07
Jul

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Dining Table Decorating: Create the perfect tablescape

Have you ever wondered how much personality your dinner table gives off? Do your guests think of you as fun, quirky or boring when they leave your house? Much like an outfit, a dining table is a great way to express yourself! It can influence the entire dining experience, including the atmosphere, enticement of the food, along with showing your guests you appreciate their company. So if you are planning to  have a dinner or lunch party consider these elements to lift your party from a dull meal, to a spectacular soireé

Set the theme

It’s important to set the theme for your event, no matter how large or small the gathering. Whether you’re hosting a birthday party, barbecue or intimate luncheon, setting a theme will energise and captivate your guests. Create a consistent look from start to finish.

Curate your colour theme

Adopting a few key colours will help make your table look harmonious and balanced. Pick two to three complementary colours to create a cohesive table setting that is easy on the eyes. A dinner party over a holiday could suggest its own selection with gold flatware, red tinted glasses, and gold-rimmed dishware, plus accents of red in linens, the table centerpiece and accessories.

Shop: Tabletop Accessories

Blend the old with the new

Try mixing vintage and modern items. Using antique pieces will add charm to your setting and create talking points with your guests. Borrow your grandmother’s silverware and breathe new life with a modern dining set.

Shop: Nachtmann Drinkware

Plan a centrepiece

Bring out the beauty of your table settings by using a centerpiece to create a focal point. It could be a bouquet of nicely arranged flowers, candles, tabletop sculptures, twigs. Height is crucial, consider your guests’ line of sight – you want to make sure your guests can see each other across the table.

Shop: Natchmann Quartz Crystal Bowl

Select the right linens

If you like the idea of using a tablecloth for your dining table, a linen version is ideal for a look that’s well dressed but relaxed rather than overly formal. Runners themselves are a further option as table linens for a dinner party. Placing a row of runners across the table’s width can help encourage conversation between diners sitting opposite one another as well as those seated on the same side.

Shop: Table Linens & Cloth Napkins