Marshmallow Choc Bark

< Back to Recipe Listings

Marshmallow Choc Bark

by ToTT

Valentine’s Marshmallow Chocolate Bark is a simple, festive dessert that everyone loves! Made in minutes with just a few ingredients, these chocolate squares are perfect for Valentine’s Day!

#QuickBites

Cuisine: Western Course: Dessert

Skill Level: Novice

Prep: 10 mins Cook: 20 mins

Ready in: 30 min Serves: 4 serving


INGREDIENTS:

  • 12oz bag semi-sweet chocolate chips
  • 3 cups mini marshmallows
  • ½ tbsp shortening (optional)
  • 5-6 pieces of strawberries
  • 20g walnuts
  • Valentine’s sprinkles

DIRECTIONS:

  • Pour semi-sweet chocolate chips in the top pan of a double boiler. Heat over hot but not boiling water, stirring constantly, until chocolate is fully melted.
  • Or you can microwave semi-sweet chocolate chips in a bowl, in 30 second increments, until melted, stirring each time until the chocolate is smooth.
  • Chop walnuts into smaller pieces.
  • Pour the melted chocolate over the marshmallows, spreading evenly with a spatula.
  • Add the chopped walnuts and shake on any sprinkles you’d like to decorate the bark with. Place strawberries into top of bark.
  • Freeze for at least 20-30 minutes.
  • Remove from the freezer and break it into pieces.

RECOMMENDED PRODUCTS:

Epicurean Kitchen Series Wood Fibre Cutting Board Brown
Safico Silicone Baking Mat Black

Oreo Strawberry Dessert Cups

< Back to Recipe Listings

OREO STRAWBERRY DESSERT CUPS

by ToTT

These delicious Oreo Strawberry Dessert Cups are perfect on any dessert table! Fresh strawberries with cream cheese frosting and crunchy Oreo crumbs make this a delicious delight – best of all, it’s really simple and quick to make!

#QuickBites

Cuisine: Western Course: Appetiser

Skill Level: Novice

Prep: 15 mins Cook: 10 mins

Ready in: 15 min Serves: 2 serving


INGREDIENTS:

  • ½ Cup Chopped Strawberries
  • 8pc Oreo Cookies
  • Sugar
  • 2 Tbsp Melted Butter
  • ¼ Cup Whipped Cream
  • 2 Tbsp Cream Cheese
  • Strawberry Puree

DIRECTIONS:

  • Mix chopped strawberries and 1 Tbsp of Sugar together. Keep aside.
  • Crush Oreo cookies in a food processor.
  • Put crushed Oreos into a bowl and add 2 Tbsp Melted Butter. Mix well.
  • Add Oreo mixture as the first layer on the cup and keep in the fridge for 10 mins.
  • In the meantime, prepare a bowl with ¼ cup whipped cream, 1 Tbsp sugar and 2 Tbsp Cream Cheese.
  • Beat with a whisk or mixer until stiff peaks.
  • Take Oreo cups out of the fridge and add sugar-coated strawberries as the 2nd layer, and the cream cheese frosting as the 3rd
  • Finish off the final layer with some Strawberry puree, oreo crumbs and strawberries!