Vanilla Waffle

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Vanilla Waffle

by Philia Ng

These light and fluffy waffles are crisp on the outside and moist on the inside is the perfect addition to your morning coffee.

Cuisine : Baking Course : Dessert Skill Level : Novice
Prep : 40 mins Cook : 10 mins Ready in : 50 mins Serves : 2-3 pieces


  • 160g Flour
  • 3 Eggs
  • 100g Full cream milk
  • 60g Castor sugar
  • 40g Corn flour
  • 60g Melted butter
  • Fresh fruit puree and dairy cream (Optional)


  1. Mix all together and add in the melted butter.
  2. Let it sit for 30 minutes.
  3. Ladle the batter into the waffle maker and cook until golden brown.
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