Bake these beautiful spiced muffins for Christmas breakfast to share it with your family!
Cuisine : Baking Course : Dessert Skill Level : Novice
Prep : 15 mins Cook : 15 mins Ready in : 30 mins Serves : 6-8
- Group A
- 85g Unsalted butter
- A pinch of Salt
- Group B
- 125g Flour
- 1/2 tsp Mixed spice powder
- 105g Castor sugar
- Group C
- 1 Egg
- Group D
- 75g Full cream milk
- Combine Group A (Unsalted Butter and Salt) and B (Flour, Mixed Spice Powder, Castor Sugar) together until it is well mixed.
- Add in Group C (Egg) and mix well.
- Combine Group D (Full Cream Milk) to the mixture and mix well.
- Fill the muffin tray to ¾ full and bake for 180 degree Celsius for 15 mins.