Japanese Green Tea Financiers

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Japanese Green Tea Financiers

by Julie Yee

These moist yet light-as-air Green Tea Financiers by Chef Julie Yee is the perfect finish to a meal!

Cuisine : Baking Course : Dessert Skill Level : Novice
Prep : 20 mins Cook : 12 mins Ready in : 32 mins Serves : 8


  • 110g Egg Whites
  • 150g Sugar
  • 50g Cake Flour
  • 90g Almond Powder
  • 1 tsp Baking Powder
  • ½tsp Vanilla Powder
  • 140g Butter


  1. Mix flour, sugar & almond together.
  2. Lightly whisk egg whites with a spoon.
  3. Pour egg whites into flour mixture & mix well.
  4. Caramel butter & pour into mixture. Mix into a smooth paste.
  5. Mix green tea powder into the paste.
  6. Pipe into greased mold ½ full put in 1 teaspoon. Use Nutella for the filling & fill the mould with mixture till 90% full.
  7. Bake with double trays at 180°C for 10-12mins till golden brown.
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