Chocolate Peanut Butter Crème Brulee


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Chocolate Peanut Butter Crème Brulee

by Mimi Wahadi



These indulgent Crème Brulees are deliciously decadent with Chocolate Peanut Butter!

Cuisine : Baking Course : Dessert Skill Level : Novice
Prep : 10 mins Cook : 240 mins Ready in : 250 mins Serves : 6


INGREDIENTS:

  • 50g Sugar
  • 2 no. Egg yolks
  • 150ml Whipping cream
  • 85g Chocolate coverture
  • 5g Peanut butter

DIRECTIONS:

  1. Whisk sugar and egg yolks till well mixed and thicken.
  2. Slowly pour hot cream that has been boiled into egg mixture still beating till well combined.
  3. Place the entire mixture into the saucepan and set over medium heat, stir till sauce thickens, and add chocolate & peanut butter until well combined. Do not over boil. Pour into aluminum cup and chill for at least 4 hours.
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