Chocolate Blondies

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Chocolate Blondies

by Mimi Wahadi

These unbelievably simple and enjoyable Chocolate Blondies is the perfect finish to a meal!

Cuisine: Baking Course : Dessert Skill Level : Novice
Prep : 15 mins Cook : 35-40 mins Ready in : 50-55 mins Serves : 1 Serving


  • 115g Unsalted Butter
  • 215gm Brown Sugar
  • 2gm Salt
  • 115gm All Purpose Flour
  • 5gm Baking Powder
  • 60gm Eggs
  • 60gm Chocolate Coins


  1. Pre heat oven to 170°C.
  2. Mix butter with brown sugar till smooth. Add eggs.
  3. Mix until all ingredients are fully incorporated.
  4. Sift salt, AP flour, baking powder into the mixture.
  5. Lastly add the chocolate buttons.
  6. Line and grease a 8×8 tray with baking parchment.
  7. Pour the mixture onto the baking tray.
  8. Bake for approximately 35-40 minutes depending on oven.
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