{"id":3485,"date":"2017-09-28T17:43:15","date_gmt":"2017-09-28T09:43:15","guid":{"rendered":"https:\/\/tottstore.com\/recipes\/?p=3485"},"modified":"2018-07-12T16:08:42","modified_gmt":"2018-07-12T08:08:42","slug":"venetian-salsa-pasta","status":"publish","type":"post","link":"https:\/\/tottstore.com\/recipes\/venetian-salsa-pasta\/","title":{"rendered":"Venetian Salsa Pasta"},"content":{"rendered":"<div class=\"row row-small\"  id=\"row-269404581\">\n\n\t<div id=\"col-1785628529\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><span style=\"font-size: 12px; color: #333333;\"><a style=\"color: #333333;\" href=\"https:\/\/tottstore.com\/recipes\/\">&lt; Back to Recipe Listings<\/a><\/span><\/p>\n<h1><span style=\"color: #555555; font-size: 14.4px;\">Venetian Salsa Pasta<\/span><\/h1>\n<h1><strong style=\"color: #555555; font-size: 14.4px;\">by Chris Ng<\/strong><\/h1>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1785628529 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1786264097\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner text-right\"  >\n\t\t\t\n\t\t\t\n<div class='printomatic pom-default ' id='id1325'  data-print_target='article'><\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1786264097 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n<style>\n#row-269404581 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<div class=\"row row-small\"  id=\"row-1085066335\">\n\n\t<div id=\"col-1016402407\" class=\"col medium-5 small-12 large-5\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p>Enjoy the traditional Venetian Salsa Pasta with a sauce made of onions, salted anchovies and olive oil!<\/p>\n<p><strong>Cuisine :<\/strong>\u00a0European\u00a0<strong>Course :<\/strong>\u00a0Main\u00a0<strong>Skill Level :<\/strong> Novice<br \/>\n<strong>Prep :<\/strong>\u00a015\u00a0mins <strong>Cook :<\/strong>\u00a025\u00a0mins <strong>Ready in :<\/strong>\u00a040\u00a0mins <strong>Serves :<\/strong> 4 Servings<\/p>\n<hr \/>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<ul>\n<li><strong>Fresh Pasta<\/strong>\n<ul>\n<li>200g Plain Flour<\/li>\n<li>2 tbsp Olive Oil<\/li>\n<li>2 Eggs<\/li>\n<li>3g Sea Salt<\/li>\n<li>1g Freshly Ground Black Pepper<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<ul>\n<li><strong>Venetian Salsa Sauce<\/strong>\n<ul>\n<li>200g Onion, thinly sliced<\/li>\n<li>50g Anchovy<\/li>\n<li>3 Garlic, Crushed<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1016402407 > .col-inner {\n  padding: 0% 0% 0% 0%;\n  margin: -10px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1600906295\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3486\" src=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/09\/Venetian-Salsa-Pasta-300x189.jpg\" alt=\"\" width=\"300\" height=\"189\" srcset=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/09\/Venetian-Salsa-Pasta-300x189.jpg 300w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/09\/Venetian-Salsa-Pasta-768x485.jpg 768w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/09\/Venetian-Salsa-Pasta-24x15.jpg 24w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/09\/Venetian-Salsa-Pasta-36x23.jpg 36w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/09\/Venetian-Salsa-Pasta-48x30.jpg 48w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/09\/Venetian-Salsa-Pasta.jpg 960w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-2095412823\" class=\"col medium-7 small-12 large-7 small-col-first\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n<style>\n#row-1085066335 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<p><strong>DIRECTIONS FOR FRESH PASTA<\/strong><\/p>\n<ol>\n<li>Mix flour, salt, pepper and olive oil in mixing bowl.<\/li>\n<li>Form a well in middle of bowl.<\/li>\n<li>Add in the eggs.<\/li>\n<li>Start mixer on low speed until all ingredients are well mixed. Increase mixer speed to medium and mix for 5-7 minutes more.<\/li>\n<li>Allow to rest for at least 30 minutes.<\/li>\n<li>Perform finger test to see if dough is ready. The dough is sufficiently rested if the imprint remains.<\/li>\n<li>Lightly flour dough, cut into 4 quarters.<\/li>\n<li>Leaving the other 3 quarters covered, flatten one quarter with a rolling pin.<\/li>\n<li>Start the pasta machine on the widest setting and put the dough through it twice.<\/li>\n<li>Turn the setting one notch down and put the dough through twice again. Lightly flour the dough if it\u2019s sticky to ensure it does not get caught in the machine.<\/li>\n<li>Continue through the settings until desired thickness is obtained.<\/li>\n<li>Allow the flatten dough to dry.<\/li>\n<li>Repeat process for the other 3 quarters.<\/li>\n<li>Once dough is dry to the touch, it can be cut into the desired shape using the pasta machine of a sharp knife. Liberally dust the dough with flour prior to cutting.\u00a0 This will prevent the noodles from clumping together.<\/li>\n<\/ol>\n<p><strong>DIRECTIONS FOR VENETIAN SALSA SAUCE<\/strong><\/p>\n<ol>\n<li>Add onion, garlic and anchovy into pot.<\/li>\n<li>Slow cook for 1 hour or until onions become very soft.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Enjoy the traditional Venetian Salsa Pasta with a sauce made of onions, salted anchovies and olive oil!<\/p>\n","protected":false},"author":3,"featured_media":3486,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"course":[55],"cuisine":[65],"difficulty":[69],"time":[74,72],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Venetian Salsa Pasta | ToTT Store<\/title>\n<meta name=\"description\" content=\"Enjoy the traditional Venetian Salsa Pasta with a sauce made of onions, salted anchovies and olive oil!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tottstore.com\/recipes\/venetian-salsa-pasta\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Venetian Salsa Pasta | ToTT Store\" \/>\n<meta property=\"og:description\" content=\"Enjoy the traditional Venetian Salsa Pasta with a sauce made of onions, salted anchovies and olive oil!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tottstore.com\/recipes\/venetian-salsa-pasta\/\" \/>\n<meta property=\"og:site_name\" content=\"ToTT Store Singapore - 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