{"id":3196,"date":"2017-07-24T10:22:34","date_gmt":"2017-07-24T02:22:34","guid":{"rendered":"https:\/\/tottstore.com\/recipes\/?p=3196"},"modified":"2018-07-12T17:24:59","modified_gmt":"2018-07-12T09:24:59","slug":"rice-pudding-with-raspberry-jelly","status":"publish","type":"post","link":"https:\/\/tottstore.com\/recipes\/rice-pudding-with-raspberry-jelly\/","title":{"rendered":"Rice Pudding with Raspberry Jelly"},"content":{"rendered":"<div class=\"row row-small\"  id=\"row-506702382\">\n\n\t<div id=\"col-31027131\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><span style=\"font-size: 12px; color: #333333;\"><a style=\"color: #333333;\" href=\"https:\/\/tottstore.com\/recipes\/\">&lt; Back to Recipe Listings<\/a><\/span><\/p>\n<h1>Rice Pudding with Raspberry Jelly<\/h1>\n<p><strong>by President<br \/>\n<\/strong><\/p>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-31027131 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-2097116636\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner text-right\"  >\n\t\t\t\n\t\t\t\n<div class='printomatic pom-default ' id='id281'  data-print_target='article'><\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-2097116636 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n<style>\n#row-506702382 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<div class=\"row row-small\"  id=\"row-512840832\">\n\n\t<div id=\"col-549019583\" class=\"col medium-5 small-12 large-5\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"line-height: 15.75pt; background: white; margin: 0cm 0cm 7.5pt 0cm;\"><span style=\"font-size: 10.5pt; font-family: 'Arial','sans-serif'; color: #333333;\">An elegant dessert that is sure to be a crowd pleaser. Soak gelatin in cold water, as anything less than cold may interfere with the blooming stage.<\/span><\/p>\n<p><span style=\"font-size: 90%;\"><strong>Cuisine :<\/strong>\u00a0European\u00a0<strong>Course :<\/strong>\u00a0Dessert\u00a0<strong>Skill Level :<\/strong> Novice<\/span><br \/>\n<span style=\"font-size: 90%;\"><strong>Prep :<\/strong>\u00a040\u00a0<span class=\"value\">mins<\/span> <strong>Cook :<\/strong>\u00a090\u00a0<span class=\"value\">mins<\/span> <strong>Ready in :<\/strong>\u00a0130\u00a0<span class=\"value\">mins<\/span> <strong>Serves :<\/strong>\u00a06<br \/>\n<\/span><\/p>\n<hr \/>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<p><strong>Rice Pudding<\/strong><\/p>\n<ul>\n<li>200g Arborio (Risotto) Rice<\/li>\n<li>1 litre of Milk<\/li>\n<li>1 Vanilla Pod (split), or I tsp Vanilla Essence<\/li>\n<li>1 pinch of Salt<\/li>\n<li>100g Caster Sugar<\/li>\n<li>4 Eggs<\/li>\n<li>200ml President Whipping Cream (whipped until stiff)<\/li>\n<\/ul>\n<p><strong>Raspberry Jelly<\/strong><\/p>\n<ul>\n<li>200g Fresh or Frozen Raspberries<\/li>\n<li>40g Sugar<\/li>\n<li>5g Gelatin Powder (soaked in 25ml cold water)<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-549019583 > .col-inner {\n  padding: 0% 0% 0% 0%;\n  margin: -10px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1476605531\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3197\" src=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Rice-Pudding-with-Raspberry-Jelly--260x300.png\" alt=\"\" width=\"260\" height=\"300\" \/><\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-802777557\" class=\"col medium-7 small-12 large-7 small-col-first\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n<style>\n#row-512840832 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<p><strong>DIRECTIONS:<\/strong><\/p>\n<p><span style=\"color: #333333; font-size: 14.4px;\">\u00a0 \u00a0 \u00a0<strong> \u00a0 \u00a0 To prepare rice pudding<\/strong><\/span><\/p>\n<ol>\n<li>\n<h4>Wash the rice until water runs clear. Place the rice in a saucepan with enough cold water to cover and bring to boil. Cook for 1 minute and strain. Rinse rice under running water.<\/h4>\n<\/li>\n<li>\n<h4>In a saucepan, heat up the milk, split vanilla pod (or essence) and a pinch of salt. When the milk is boiling, add the rice. Cover saucepan with lid and transfer to a preheated oven and bake at 150\u00b0C for 25 minutes.<\/h4>\n<\/li>\n<li>\n<h4>Meanwhile, beat together the sugar and eggs until creamy. Remove the cooked rice from oven and add sugar-and-egg mixture, stirring continuously for 2 to 3 minutes to prevent egg from coagulating and spoiling the texture of the pudding. Refrigerate until cold.<\/h4>\n<\/li>\n<li>\n<h4>Add in whipped cream, mix well and set aside.<\/h4>\n<h4><strong>To prepare jelly<\/strong><\/h4>\n<\/li>\n<li>\n<h4>Combine raspberry and sugar in a saucepan and bring to boil over medium heat. Add soaked gelatin and cook for 1 minute. Blend the mixture for a fine texture.<\/h4>\n<h4><strong>To serve<\/strong><\/h4>\n<\/li>\n<li>\n<h4>Layer rice pudding and jelly in a jar and set in the refrigerator to chill. Serve chilled, decorated with a dollop of Chantilly and fresh raspberries, if desired.<\/h4>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>An elegant dessert that is sure to be a crowd pleaser. Soak gelatin in cold water, as anything less than cold may interfere with the blooming stage.<\/p>\n","protected":false},"author":3,"featured_media":3313,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"course":[56],"cuisine":[65],"difficulty":[69],"time":[76,72],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Rice Pudding with Raspberry Jelly | ToTT Store<\/title>\n<meta name=\"description\" content=\"An elegant dessert that is sure to be a crowd pleaser.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tottstore.com\/recipes\/rice-pudding-with-raspberry-jelly\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Rice Pudding with Raspberry Jelly | ToTT Store\" \/>\n<meta property=\"og:description\" content=\"An elegant dessert that is sure to be a crowd pleaser.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tottstore.com\/recipes\/rice-pudding-with-raspberry-jelly\/\" \/>\n<meta property=\"og:site_name\" content=\"ToTT Store Singapore - 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