{"id":3151,"date":"2017-07-24T08:50:06","date_gmt":"2017-07-24T00:50:06","guid":{"rendered":"https:\/\/tottstore.com\/recipes\/?p=3151"},"modified":"2022-03-03T12:22:26","modified_gmt":"2022-03-03T04:22:26","slug":"superlative-chicken-consomme-with-porcini-mushrooms-and-dried-scallops","status":"publish","type":"post","link":"https:\/\/tottstore.com\/recipes\/superlative-chicken-consomme-with-porcini-mushrooms-and-dried-scallops\/","title":{"rendered":"Superlative Chicken Consomm\u00e9 with Porcini Mushrooms and Dried Scallops"},"content":{"rendered":"<div class=\"wpb-content-wrapper\">[vc_row][vc_column][vc_column_text]<div class=\"row row-small\"  id=\"row-835441176\">\n\n\t<div id=\"col-917019875\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><span style=\"font-size: 12px; color: #333333;\"><a style=\"color: #333333;\" href=\"https:\/\/tottstore.com\/recipes\/\">&lt; Back to Recipe Listings<\/a><\/span><\/p>\n<h1>Superlative Chicken Consomm\u00e9 with Porcini Mushrooms and Dried Scallops<\/h1>\n<p><strong>by Eric Low<br \/>\n<\/strong><\/p>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-917019875 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1921847263\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner text-right\"  >\n\t\t\t\n\t\t\t\n<div class='printomatic pom-default ' id='id9497'  data-print_target='article'><\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1921847263 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n<style>\n#row-835441176 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<div class=\"row row-small\"  id=\"row-1284334106\">\n\n\t<div id=\"col-1941102654\" class=\"col medium-5 small-12 large-5\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"line-height: 15.75pt; background: white; margin: 0cm 0cm 7.5pt 0cm;\"><span style=\"font-size: 10.5pt; font-family: 'Arial','sans-serif'; color: #333333;\">This recipe adds a twist to the traditional clear chicken soup. Minced chicken is first added with the egg white and mixed well. Mushrooms are then added before the rest of the ingredients and left to simmer for 2 hours.<\/span><\/p>\n<p><span style=\"font-size: 90%;\"><strong>Cuisine :<\/strong>\u00a0Fusion\u00a0<strong>Course :<\/strong>\u00a0Appetizer\u00a0<strong>Skill Level :<\/strong> Novice<\/span><br \/>\n<span style=\"font-size: 90%;\"><strong>Prep :<\/strong>\u00a015\u00a0<span class=\"value\">mins<\/span> <strong>Cook :<\/strong>\u00a0135\u00a0<span class=\"value\">mins<\/span> <strong>Ready in :<\/strong>\u00a0150\u00a0<span class=\"value\">mins<\/span> <strong>Serves :<\/strong>\u00a02<br \/>\n<\/span><\/p>\n<hr \/>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<ul>\n<li>Dried Scallops<\/li>\n<li>Mince Chicken<\/li>\n<li>Egg Whites<\/li>\n<li>Porcini Mushrooms (soaked in 300ml water)<\/li>\n<li>Jinhua\/Yunnan Ham<\/li>\n<li>Old Ginger<\/li>\n<li>Spring Onions<\/li>\n<li>Water<\/li>\n<li>Maggi Concentrated Chicken Stock or Chef Master Stock<\/li>\n<\/ul>\n<p><strong>Garnish<\/strong><\/p>\n<ul>\n<li>Quail Eggs (hard boiled)<\/li>\n<li>Wolf Berries (pre-soaked in Shaoxing Wine)<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1941102654 > .col-inner {\n  padding: 0% 0% 0% 0%;\n  margin: -10px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-120819404\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p>&nbsp;<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-1237447710\" class=\"col medium-7 small-12 large-7 small-col-first\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n<style>\n#row-1284334106 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<p><strong>DIRECTIONS:<\/strong><\/p>\n<ol>\n<li>Rinse dried scallops with water, pulse in blender till finely shredded.<\/li>\n<li>Combine mince chicken with egg whites and mix well. Remove porcini mushrooms from water and retain soaking liquid. Dice the mushrooms and add to the mince chicken.<\/li>\n<li>In a soup pot or deep casserole, mix dried scallop, mushroom and mince chicken together. Add ham, ginger and spring onion. Pour in the retain water from soaking of mushrooms and extra 200ml water. Add in concentrated stock to the soup base and mix well.<\/li>\n<li>Bring soup to boil, stirring gently along. When almost boiling, stop stirring and allow the chicken mix to cake up on the surface. Simmer on gentle heat for 2 hours.<\/li>\n<\/ol>\n[\/vc_column_text][\/vc_column][\/vc_row]\n<\/div>","protected":false},"excerpt":{"rendered":"<p>This recipe adds a twist to the traditional clear chicken soup. Minced chicken is first added with the egg white and mixed well. Mushrooms are then added before the rest of the ingredients and left to simmer for 2 hours.<\/p>\n","protected":false},"author":3,"featured_media":3152,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"course":[53],"cuisine":[66],"difficulty":[69],"time":[76,72],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Superlative Chicken Consomm\u00e9 with Porcini Mushrooms and Dried Scallops | ToTT Store<\/title>\n<meta name=\"description\" content=\"This recipe adds a twist to the traditional clear chicken soup.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tottstore.com\/recipes\/superlative-chicken-consomme-with-porcini-mushrooms-and-dried-scallops\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Superlative Chicken Consomm\u00e9 with Porcini Mushrooms and Dried Scallops | ToTT Store\" \/>\n<meta property=\"og:description\" content=\"This recipe adds a twist to the traditional clear chicken soup.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tottstore.com\/recipes\/superlative-chicken-consomme-with-porcini-mushrooms-and-dried-scallops\/\" \/>\n<meta property=\"og:site_name\" content=\"ToTT Store Singapore - 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