{"id":2994,"date":"2017-07-22T14:59:24","date_gmt":"2017-07-22T06:59:24","guid":{"rendered":"https:\/\/tottstore.com\/recipes\/?p=2994"},"modified":"2018-07-11T15:22:10","modified_gmt":"2018-07-11T07:22:10","slug":"steam-ginger-marinated-chicken-with-jin-hua-ham-and-mushrooms","status":"publish","type":"post","link":"https:\/\/tottstore.com\/recipes\/steam-ginger-marinated-chicken-with-jin-hua-ham-and-mushrooms\/","title":{"rendered":"Steam Ginger Marinated Chicken with Jin Hua Ham and Mushrooms"},"content":{"rendered":"<div class=\"row row-small\"  id=\"row-1641278459\">\n\n\t<div id=\"col-1686912984\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><span style=\"font-size: 12px; color: #333333;\"><a style=\"color: #333333;\" href=\"https:\/\/tottstore.com\/recipes\/\">&lt; Back to Recipe Listings<\/a><\/span><\/p>\n<h1>Steam Ginger Marinated Chicken with Jin Hua Ham and Mushrooms<\/h1>\n<p><strong>by Eric Low<br \/>\n<\/strong><\/p>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1686912984 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-365790904\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner text-right\"  >\n\t\t\t\n\t\t\t\n<div class='printomatic pom-default ' id='id9675'  data-print_target='article'><\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-365790904 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n<style>\n#row-1641278459 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<div class=\"row row-small\"  id=\"row-262100425\">\n\n\t<div id=\"col-690135335\" class=\"col medium-5 small-12 large-5\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"line-height: 15.75pt; background: white; margin: 0cm 0cm 7.5pt 0cm;\"><span style=\"font-size: 10.5pt; font-family: 'Arial','sans-serif'; color: #333333;\">This tasty Steam Ginger Marinated Chicken with Jin Hua Ham and Mushrooms dish will surely get you salivating! Prepare this tender and juicy chicken dish, which contains the finest essence of Jin Hua Ham and mushrooms.\u00a0<\/span><\/p>\n<p><span style=\"font-size: 90%;\"><strong>Cuisine :<\/strong>\u00a0Asian\u00a0<strong>Course :<\/strong>\u00a0Main\u00a0<strong>Skill Level :<\/strong> Novice<\/span><br \/>\n<span style=\"font-size: 90%;\"><strong>Prep :<\/strong>\u00a070\u00a0<span class=\"value\">mins<\/span> <strong>Cook :<\/strong>\u00a020\u00a0<span class=\"value\">mins<\/span> <strong>Ready in :<\/strong>\u00a090\u00a0<span class=\"value\">mins<\/span> <strong>Serves :<\/strong>\u00a04<br \/>\n<\/span><\/p>\n<hr \/>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<ul>\n<li><strong>Chicken<\/strong>\n<ul>\n<li>1 tbsp Oyster Sauce<\/li>\n<li>1 tsp Dark Soya Sauce<\/li>\n<li>12 slices of Ginger (finely sliced)<\/li>\n<li>400g Boneless Chicken Leg (cut into 4cm dices)<\/li>\n<li>\u00bd tsp Coarse Ground Black Pepper<\/li>\n<li>1 tbsp Corn Starch<\/li>\n<\/ul>\n<p><strong>Assembly<\/strong><\/p>\n<ul>\n<li>12 pieces of Jin Hua Ham, sliced (use Italian Parma Ham if Jinhua Ham is not available)<\/li>\n<li>12 pieces of Chinese Dried Mushrooms (soaked and stalks trimmed)<\/li>\n<li>Dried Lotus Leaves, soak in warm water for 10 minutes<\/li>\n<\/ul>\n<p><strong>Garnishing<\/strong><\/p>\n<ul>\n<li>Dash of Shaoxing Huatiao Wine (\u7ecd\u5174\u82b1\u96d5\u9152)<\/li>\n<li>Coriander Leaves (\u9999\u53f6)<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-690135335 > .col-inner {\n  padding: 0% 0% 0% 0%;\n  margin: -10px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1678061560\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-2995\" src=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Steam-Ginger-Marinated-Chicken-with-Jin-Hua-Ham-and-Mushrooms-1-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Steam-Ginger-Marinated-Chicken-with-Jin-Hua-Ham-and-Mushrooms-1-300x225.jpg 300w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Steam-Ginger-Marinated-Chicken-with-Jin-Hua-Ham-and-Mushrooms-1-768x576.jpg 768w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Steam-Ginger-Marinated-Chicken-with-Jin-Hua-Ham-and-Mushrooms-1-1024x768.jpg 1024w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Steam-Ginger-Marinated-Chicken-with-Jin-Hua-Ham-and-Mushrooms-1-24x18.jpg 24w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Steam-Ginger-Marinated-Chicken-with-Jin-Hua-Ham-and-Mushrooms-1-36x27.jpg 36w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Steam-Ginger-Marinated-Chicken-with-Jin-Hua-Ham-and-Mushrooms-1-48x36.jpg 48w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Steam-Ginger-Marinated-Chicken-with-Jin-Hua-Ham-and-Mushrooms-1.jpg 1200w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-1174086175\" class=\"col medium-7 small-12 large-7 small-col-first\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n<style>\n#row-262100425 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<p><strong>DIRECTIONS:<\/strong><\/p>\n<ol>\n<li>Marinate chicken with rest of ingredients for an hour.<\/li>\n<li>Arrange chicken on a steaming plate lined with lotus leaves. Alternate each piece of chicken with a slice of ham and a piece of mushroom.<\/li>\n<li>Steam chicken for 20 minutes. Serve chicken with a dash of wine and coriander leaves over rice.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>This tasty Steam Ginger Marinated Chicken with Jin Hua Ham and Mushrooms dish will surely get you salivating! Prepare this tender and juicy chicken dish, which contains the finest essence of Jin Hua Ham and mushrooms.<\/p>\n","protected":false},"author":3,"featured_media":2995,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"course":[55],"cuisine":[63],"difficulty":[69],"time":[75,72],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Steam Ginger Marinated Chicken with Jin Hua Ham and Mushrooms | ToTT Store<\/title>\n<meta name=\"description\" content=\"This tasty Steam Ginger Marinated Chicken with Jin Hua Ham and Mushrooms dish will surely get you salivating!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tottstore.com\/recipes\/steam-ginger-marinated-chicken-with-jin-hua-ham-and-mushrooms\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Steam Ginger Marinated Chicken with Jin Hua Ham and Mushrooms | ToTT Store\" \/>\n<meta property=\"og:description\" content=\"This tasty Steam Ginger Marinated Chicken with Jin Hua Ham and Mushrooms dish will surely get you salivating!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tottstore.com\/recipes\/steam-ginger-marinated-chicken-with-jin-hua-ham-and-mushrooms\/\" \/>\n<meta property=\"og:site_name\" content=\"ToTT Store Singapore - 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