{"id":2974,"date":"2017-07-22T14:24:04","date_gmt":"2017-07-22T06:24:04","guid":{"rendered":"https:\/\/tottstore.com\/recipes\/?p=2974"},"modified":"2018-07-11T15:38:47","modified_gmt":"2018-07-11T07:38:47","slug":"angel-hair-aglio-e-olio","status":"publish","type":"post","link":"https:\/\/tottstore.com\/recipes\/angel-hair-aglio-e-olio\/","title":{"rendered":"Angel Hair Aglio e Olio"},"content":{"rendered":"<div class=\"row row-small\"  id=\"row-53308249\">\n\n\t<div id=\"col-1446721032\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><span style=\"font-size: 12px; color: #333333;\"><a style=\"color: #333333;\" href=\"https:\/\/tottstore.com\/recipes\/\">&lt; Back to Recipe Listings<\/a><\/span><\/p>\n<h1>Angel Hair Aglio e Olio<\/h1>\n<p><strong>by Jehanne Ali<br \/>\n<\/strong><\/p>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1446721032 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-174296155\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner text-right\"  >\n\t\t\t\n\t\t\t\n<div class='printomatic pom-default ' id='id6909'  data-print_target='article'><\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-174296155 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n<style>\n#row-53308249 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<div class=\"row row-small\"  id=\"row-1548347833\">\n\n\t<div id=\"col-1451353497\" class=\"col medium-5 small-12 large-5\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"line-height: 15.75pt; background: white; margin: 0cm 0cm 7.5pt 0cm;\"><span style=\"font-size: 10.5pt; font-family: 'Arial','sans-serif'; color: #333333;\">This summer holiday, indulge your kids in a very interesting homely activity &#8211; let\u2019s make pasta from scratch! Not only would they be more likely to eat their own creations but it is such a fun activity that they will remember for years to come. Yes there will be mess, but the rewards is better than any shop bought dried pasta. Once you try the fresh version there is no turning back!<\/span><\/p>\n<p style=\"line-height: 15.75pt; background: white; margin: 0cm 0cm 7.5pt 0cm;\"><span style=\"font-size: 10.5pt; font-family: 'Arial','sans-serif'; color: #333333;\">Aglio e Olio is nothing fancier than the\\ garlic and extra virgin olive oil sauce. Even though it is simple, the flavours combined with basil is always delicious, all the while making sure the fresh pasta is the crowning glory in this recipe.<\/span><\/p>\n<p><span style=\"font-size: 90%;\"><strong>Cuisine :<\/strong>\u00a0European\u00a0<strong>Course :<\/strong>\u00a0Main\u00a0<strong>Skill Level :<\/strong> Novice<\/span><br \/>\n<span style=\"font-size: 90%;\"><strong>Prep :<\/strong>\u00a030\u00a0<span class=\"value\">mins<\/span> <strong>Cook :<\/strong>\u00a015\u00a0<span class=\"value\">mins<\/span> <strong>Ready in :<\/strong>\u00a045\u00a0<span class=\"value\">mins<\/span> <strong>Serves :<\/strong>\u00a04<br \/>\n<\/span><\/p>\n<hr \/>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<ul>\n<li><strong>For the Pasta<\/strong>\n<ul>\n<li>\u00be cup 00 flour (or plain flour)<\/li>\n<li>1 tbsp semolina<\/li>\n<li>1 large egg<\/li>\n<li>2 egg yolks<\/li>\n<li>A pinch of salt<\/li>\n<li>1 tsp extra virgin olive oil<\/li>\n<\/ul>\n<p><strong>For the Aglio e Olio Sauce<\/strong><\/p>\n<ul>\n<li>3 cloves minced garlic<\/li>\n<li>\u00bc cup extra virgin olive oil<\/li>\n<li>\u00bd cup drained pasta water<\/li>\n<li>Few fresh basil leaves<\/li>\n<li>2 inch parmesan, grated<\/li>\n<li>1 tsp chilli flakes (optional)<\/li>\n<li>A pinch of salt<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1451353497 > .col-inner {\n  padding: 0% 0% 0% 0%;\n  margin: -10px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1928233881\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-2975\" src=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Angel-Hair-Aglio-e-Olio--300x300.jpg\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Angel-Hair-Aglio-e-Olio--300x300.jpg 300w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Angel-Hair-Aglio-e-Olio--150x150.jpg 150w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Angel-Hair-Aglio-e-Olio--24x24.jpg 24w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Angel-Hair-Aglio-e-Olio--36x36.jpg 36w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Angel-Hair-Aglio-e-Olio--48x48.jpg 48w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Angel-Hair-Aglio-e-Olio-.jpg 560w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-1510752509\" class=\"col medium-7 small-12 large-7 small-col-first\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n<style>\n#row-1548347833 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<p><strong>DIRECTIONS:<\/strong><\/p>\n<p><span style=\"color: #333333; font-size: 14.4px;\">\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 <strong>For the Pasta<\/strong><\/span><\/p>\n<ol>\n<li>\n<h4>Combine the semolina, salt and flour and make a mound.<\/h4>\n<\/li>\n<li>\n<h4>Add 1 egg yolk and large egg in the middle and drizzle the olive oil.<\/h4>\n<\/li>\n<li>\n<h4>Whisk gently with a fork, incorporating as much flour in.<\/h4>\n<\/li>\n<li>\n<h4>Add the second egg yolk if needed to form soft dough, or olive oil if dough is too dry.<\/h4>\n<\/li>\n<li>\n<h4>Roll out and using pasta machine, form a sheet.<\/h4>\n<\/li>\n<li>\n<h4>Keep rolling the pasta for few times into thinner sheet, then cut into strips to make tagliatelle, spaghetti or angel hair<\/h4>\n<\/li>\n<li>\n<h4>Keep the sheet flat if you are making lasagne<\/h4>\n<\/li>\n<li>\n<h4>Boil the pasta in hot boiling water, slightly salted, until al dente. It takes less than 10 minutes!<\/h4>\n<h4><strong>For the Aglio E Olio Sauce<\/strong><\/h4>\n<\/li>\n<li>\n<h4>Heat the olive oil in saucepan<\/h4>\n<\/li>\n<li>\n<h4>Saute the garlic until fragrant, and add the salt and chilli flakes<\/h4>\n<\/li>\n<li>\n<h4>Add in 2 tbsp of pasta water and toss in the fresh pasta which is cooked al dente<\/h4>\n<\/li>\n<li>\n<h4><span style=\"color: #333333; font-size: 14.4px;\">Add in more drained pasta water for \u2018wet\u2019 sauce, otherwise serve immediately with sprigs of basil leaves and grated parmesan<\/span><\/h4>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>This summer holiday, indulge your kids in a very interesting homely activity &#8211; let\u2019s make pasta from scratch! Not only would they be more likely to eat their own creations but it is such a fun activity that they will remember for years to come. Yes there will be mess, but the rewards is better than any shop bought dried pasta. Once you try the fresh version there is no turning back!<br \/>\nAglio e Olio is nothing fancier than the\\ garlic and extra virgin olive oil sauce. Even though it is simple, the flavours combined with basil is always delicious, all the while making sure the fresh pasta is the crowning glory in this recipe.<\/p>\n","protected":false},"author":3,"featured_media":2975,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"course":[55],"cuisine":[65],"difficulty":[69],"time":[74,72],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Angel Hair Aglio e Olio | ToTT Store<\/title>\n<meta name=\"description\" content=\"This summer holiday, indulge your kids in a very interesting homely activity - let\u2019s make pasta from scratch!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tottstore.com\/recipes\/angel-hair-aglio-e-olio\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Angel Hair Aglio e Olio | ToTT Store\" \/>\n<meta property=\"og:description\" content=\"This summer holiday, indulge your kids in a very interesting homely activity - 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