{"id":2720,"date":"2017-07-22T16:14:32","date_gmt":"2017-07-22T08:14:32","guid":{"rendered":"https:\/\/tottstore.com\/recipes\/?p=2720"},"modified":"2017-08-11T16:17:19","modified_gmt":"2017-08-11T08:17:19","slug":"tiramisu","status":"publish","type":"post","link":"https:\/\/tottstore.com\/recipes\/tiramisu\/","title":{"rendered":"Tiramisu"},"content":{"rendered":"<div class=\"row row-small\"  id=\"row-1347756721\">\n\n\t<div id=\"col-336570932\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><span style=\"font-size: 12px; color: #333333;\"><a style=\"color: #333333;\" href=\"https:\/\/tottstore.com\/recipes\/\">&lt; Back to Recipe Listings<\/a><\/span><\/p>\n<h1>Tiramisu<\/h1>\n<p><strong>by Chris Ng<br \/>\n<\/strong><\/p>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-336570932 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-898871426\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner text-right\"  >\n\t\t\t\n\t\t\t\n<div class='printomatic pom-default ' id='id2332'  data-print_target='article'><\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-898871426 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n<style>\n#row-1347756721 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<div class=\"row row-small\"  id=\"row-259493701\">\n\n\t<div id=\"col-689471738\" class=\"col medium-5 small-12 large-5\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"line-height: 15.75pt; background: white; margin: 0cm 0cm 7.5pt 0cm;\"><span style=\"font-size: 10.5pt; font-family: 'Arial','sans-serif'; color: #333333;\">For a classic Italian dessert, try Chef Chris&#8217; Tiramisu recipe! The ladyfingers are soaked in coffee and layered with creamy mascarpone to add different textures to the dessert. If possible, make this ahead of time as it allows all the lovely flavours to mingle and get to know each other!<\/span><\/p>\n<p><span style=\"font-size: 90%;\"><strong>Cuisine :<\/strong>\u00a0Baking\u00a0<strong>Course :<\/strong>\u00a0Dessert\u00a0<strong>Skill Level :<\/strong> Novice<\/span><br \/>\n<span style=\"font-size: 90%;\"><strong>Prep :<\/strong>\u00a030\u00a0<span class=\"value\">mins<\/span> <strong>Cook :<\/strong>\u00a010\u00a0<span class=\"value\">mins<\/span> <strong>Ready in :<\/strong>\u00a040\u00a0<span class=\"value\">mins<\/span> <strong>Serves :<\/strong>\u00a02-4<br \/>\n<\/span><\/p>\n<hr \/>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<ul>\n<li><strong>Mixture A<\/strong>\n<ul>\n<li>2 nos. Egg Yolks<\/li>\n<li>33g Sugar<\/li>\n<li>50g Marsala\/Kahlua<\/li>\n<li>20g Water<\/li>\n<\/ul>\n<p><strong>Mixture B<\/strong><\/p>\n<ul>\n<li>125g Mascarpone<\/li>\n<\/ul>\n<p><strong>Mixture C<\/strong><\/p>\n<ul>\n<li>120g Cream<\/li>\n<li>200ml Coffee<\/li>\n<li>6 nos. Ladyfingers<\/li>\n<li>Cocoa Powder<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-689471738 > .col-inner {\n  padding: 0% 0% 0% 0%;\n  margin: -10px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-352557794\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-2721\" src=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Tiramisu--300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Tiramisu--300x169.jpg 300w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Tiramisu--768x433.jpg 768w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Tiramisu--24x14.jpg 24w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Tiramisu--36x20.jpg 36w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Tiramisu--48x27.jpg 48w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Tiramisu-.jpg 850w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-586881183\" class=\"col medium-7 small-12 large-7 small-col-first\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n<style>\n#row-259493701 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<p><strong>DIRECTIONS:<\/strong><\/p>\n<p><span style=\"color: #333333; font-size: 14.4px;\">\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 <strong>Mixture A<\/strong><\/span><\/p>\n<ol>\n<li>\n<h4>Whisk over warm water bath till thick and approximately double in size.<\/h4>\n<\/li>\n<li>\n<h4>Cool over ice bath.<\/h4>\n<h4><strong>Mixture B<\/strong><\/h4>\n<\/li>\n<li>\n<h4>Paddle till smooth and creamy.<\/h4>\n<\/li>\n<li>\n<h4>Fold into above Mixture A.<\/h4>\n<h4><strong>Mixture C<\/strong><\/h4>\n<\/li>\n<li>\n<h4>Whip the cream to soft peaks and gently fold into Mixture B.<\/h4>\n<\/li>\n<li>\n<h4>Prepare the coffee and allow it to cool.<\/h4>\n<\/li>\n<li>\n<h4>Soak ladyfingers in the coffee.<\/h4>\n<h4><strong>To Assemble<\/strong><\/h4>\n<\/li>\n<li>\n<h4>Follow the above instructions.<\/h4>\n<\/li>\n<li>\n<h4>Lay soaked ladyfingers at the bottom of the ramekin.<\/h4>\n<\/li>\n<li>\n<h4>Add layer of Mixture C.<\/h4>\n<\/li>\n<li>\n<h4>Add another layer of soaked ladyfingers.<\/h4>\n<\/li>\n<li>\n<h4>Add another layer of Mixture C.<\/h4>\n<\/li>\n<li>\n<h4>Dust with cocoa powder or grated chocolate.<\/h4>\n<p>&nbsp;<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>For a classic Italian dessert, try Chef Chris&#8217; Tiramisu recipe! The ladyfingers are soaked in coffee and layered with creamy mascarpone to add different textures to the dessert. If possible, make this ahead of time as it allows all the lovely flavours to mingle and get to know each other!<\/p>\n","protected":false},"author":3,"featured_media":2721,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"course":[56],"cuisine":[64],"difficulty":[69],"time":[74,72],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Tiramisu | ToTT Store<\/title>\n<meta name=\"description\" content=\"For a classic Italian dessert, try Chef Chris&#039; Tiramisu recipe! The ladyfingers are soaked in coffee and layered with creamy mascarpone to add different textures to the dessert. 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