{"id":2551,"date":"2017-07-22T17:03:02","date_gmt":"2017-07-22T09:03:02","guid":{"rendered":"https:\/\/tottstore.com\/recipes\/?p=2551"},"modified":"2018-07-11T13:57:54","modified_gmt":"2018-07-11T05:57:54","slug":"buffalo-wings","status":"publish","type":"post","link":"https:\/\/tottstore.com\/recipes\/buffalo-wings\/","title":{"rendered":"Buffalo Wings"},"content":{"rendered":"<div class=\"row row-small\"  id=\"row-1139868782\">\n\n\t<div id=\"col-1471537717\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><span style=\"font-size: 12px; color: #333333;\"><a style=\"color: #333333;\" href=\"https:\/\/tottstore.com\/recipes\/\">&lt; Back to Recipe Listings<\/a><\/span><\/p>\n<h1>Buffalo Wings<\/h1>\n<p><strong>by Michele Ow<br \/>\n<\/strong><\/p>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1471537717 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-504380505\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner text-right\"  >\n\t\t\t\n\t\t\t\n<div class='printomatic pom-default ' id='id9615'  data-print_target='article'><\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-504380505 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n<style>\n#row-1139868782 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<div class=\"row row-small\"  id=\"row-160231976\">\n\n\t<div id=\"col-716646408\" class=\"col medium-5 small-12 large-5\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"line-height: 15.75pt; background: white; margin: 0cm 0cm 7.5pt 0cm;\"><span style=\"font-size: 10.5pt; font-family: 'Arial','sans-serif'; color: #333333;\">These easy-to-make hot Buffalo wings are crispy and flavourful &#8211; always yummy to snack on! Serve it with Blue Cheese Sauce for a mouth-watering appetizer!<\/span><\/p>\n<p><span style=\"font-size: 90%;\"><strong>Cuisine :<\/strong>\u00a0American\u00a0<strong>Course :<\/strong>\u00a0Appetizer\u00a0<strong>Skill Level :<\/strong> Novice<\/span><br \/>\n<span style=\"font-size: 90%;\"><strong>Prep :<\/strong>\u00a05\u00a0<span class=\"value\">mins<\/span> <strong>Cook :<\/strong>\u00a020\u00a0<span class=\"value\">mins<\/span> <strong>Ready in :<\/strong>\u00a025\u00a0<span class=\"value\">mins<\/span> <strong>Serves :<\/strong>\u00a04<br \/>\n<\/span><\/p>\n<hr \/>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<ul>\n<li>\u00bd kg Chicken winglets\/drumlets<\/li>\n<li>1 tbsp Cayenne<\/li>\n<li>1 tsp Crushed red pepper flakes<\/li>\n<li>1 tbsp Garlic powder<\/li>\n<li>1 tbsp Onion powder<\/li>\n<li>\u00bd cup Hot sauce<\/li>\n<li>\u00bc cup Brown sugar<\/li>\n<li>Butter<\/li>\n<li>Salt &amp; pepper<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-716646408 > .col-inner {\n  padding: 0% 0% 0% 0%;\n  margin: -10px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1342818495\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-2552\" src=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Buffalo-Wings-300x170.jpg\" alt=\"\" width=\"300\" height=\"170\" srcset=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Buffalo-Wings-300x170.jpg 300w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Buffalo-Wings-768x435.jpg 768w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Buffalo-Wings-24x14.jpg 24w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Buffalo-Wings-36x20.jpg 36w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Buffalo-Wings-48x27.jpg 48w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Buffalo-Wings.jpg 850w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-1481475376\" class=\"col medium-7 small-12 large-7 small-col-first\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n<style>\n#row-160231976 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<p><strong>DIRECTIONS:<\/strong><\/p>\n<ol>\n<li>Fill a steamer tray and steam the chicken pieces for 10 mins and allow the wings to cool on a cooling rack and dry them with kitchen towels.<\/li>\n<li>Start a deep fryer and fry the chicken until crisp.<\/li>\n<li>For buffalo sauce, get a separate saucepan and add butter. When melted, add hot sauce, cayenne, garlic powder, onion powder and brown sugar. Heat for 5 minutes until the sauce is fully incorporated. ***Do not over heat!<\/li>\n<li>Toss wings with buffalo sauce.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>These easy-to-make hot Buffalo wings are crispy and flavourful &#8211; always yummy to snack on! Serve it with Blue Cheese Sauce for a mouth-watering appetizer!<\/p>\n","protected":false},"author":3,"featured_media":2552,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"course":[53],"cuisine":[62],"difficulty":[69],"time":[73,72],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Buffalo Wings | ToTT Store<\/title>\n<meta name=\"description\" content=\"These easy-to-make hot Buffalo wings are crispy and flavourful - always yummy to snack on! 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