{"id":2482,"date":"2017-07-22T11:39:24","date_gmt":"2017-07-22T03:39:24","guid":{"rendered":"https:\/\/tottstore.com\/recipes\/?p=2482"},"modified":"2017-08-10T11:41:26","modified_gmt":"2017-08-10T03:41:26","slug":"poached-eggs-with-smoked-salmon-and-mashed-avocados","status":"publish","type":"post","link":"https:\/\/tottstore.com\/recipes\/poached-eggs-with-smoked-salmon-and-mashed-avocados\/","title":{"rendered":"Poached Eggs with Smoked Salmon and Mashed Avocados"},"content":{"rendered":"<div class=\"row row-small\"  id=\"row-1163372216\">\n\n\t<div id=\"col-2056790955\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><span style=\"font-size: 12px; color: #333333;\"><a style=\"color: #333333;\" href=\"https:\/\/tottstore.com\/recipes\/\">&lt; Back to Recipe Listings<\/a><\/span><\/p>\n<h1>Poached Eggs with Smoked Salmon and Mashed Avocados<\/h1>\n<p><strong>by Susanne Despature<br \/>\n<\/strong><\/p>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-2056790955 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1560237884\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner text-right\"  >\n\t\t\t\n\t\t\t\n<div class='printomatic pom-default ' id='id2957'  data-print_target='article'><\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1560237884 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n<style>\n#row-1163372216 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<div class=\"row row-small\"  id=\"row-1973890057\">\n\n\t<div id=\"col-910774275\" class=\"col medium-5 small-12 large-5\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"line-height: 15.75pt; background: white; margin: 0cm 0cm 7.5pt 0cm;\"><span style=\"font-size: 10.5pt; font-family: 'Arial','sans-serif'; color: #333333;\">Enjoy the ultimate brunch with this healthy poached eggs with Smoked Salmon and creamy Avocado Mash with Chef Susanne Despature!<\/span><\/p>\n<p><span style=\"font-size: 90%;\"><strong>Cuisine :<\/strong>\u00a0European\u00a0<strong>Course :<\/strong>\u00a0Main\u00a0<strong>Skill Level :<\/strong> Novice<\/span><br \/>\n<span style=\"font-size: 90%;\"><strong>Prep :<\/strong>\u00a010\u00a0<span class=\"value\">mins<\/span> <strong>Cook :<\/strong>\u00a015\u00a0<span class=\"value\">mins<\/span> <strong>Ready in :<\/strong>\u00a025\u00a0<span class=\"value\">mins<\/span> <strong>Serves :<\/strong>\u00a04<br \/>\n<\/span><\/p>\n<hr \/>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<ul>\n<li>4 slices Rye Bread or Wholemeal Bread, toasted<\/li>\n<li>4 slices Smoked Salmon<\/li>\n<li>Avocado Mash<\/li>\n<li>2 no. Ripe Avocados<\/li>\n<li>1 no. Lime or Lemon Juice<\/li>\n<li>1 tbsp Sour Cream<\/li>\n<li>Salt &amp; Pepper<\/li>\n<li>Poached Eggs<\/li>\n<li>1l Water<\/li>\n<li>10cl Cider Vinegar<\/li>\n<li>4 no. Fresh big eggs<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-910774275 > .col-inner {\n  padding: 0% 0% 0% 0%;\n  margin: -10px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1648982484\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-2485\" src=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Poached-Eggs-with-Smoked-Salmon-and-Mashed-Avocados-300x300.jpg\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Poached-Eggs-with-Smoked-Salmon-and-Mashed-Avocados-300x300.jpg 300w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Poached-Eggs-with-Smoked-Salmon-and-Mashed-Avocados-150x150.jpg 150w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Poached-Eggs-with-Smoked-Salmon-and-Mashed-Avocados-24x24.jpg 24w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Poached-Eggs-with-Smoked-Salmon-and-Mashed-Avocados-36x36.jpg 36w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Poached-Eggs-with-Smoked-Salmon-and-Mashed-Avocados-48x48.jpg 48w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Poached-Eggs-with-Smoked-Salmon-and-Mashed-Avocados.jpg 560w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-718627350\" class=\"col medium-7 small-12 large-7 small-col-first\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n<style>\n#row-1973890057 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<p><strong>DIRECTIONS:<\/strong><\/p>\n<ol>\n<li>Cut the avocado in two, spoon out the flesh an d mix with lime juice and sour cream until you get a cream, using a fork. Season to taste with salt and pepper. Cover with cling wrap, refrigerate until use.\n<p><strong>Poached Eggs<\/strong><\/li>\n<li>Bring water and vinegar to a boil in a large pan. The vinegar helps egg whites to coagulate. Break egg into a small bowl, then add into the boiling water. With a tablespoon, wrap egg white around the egg yolk. Reduce heat and let simmer for 2 mins.<\/li>\n<li>Take out the poached egg and place into iced water. Transfer to a plate covered with kitchen towels.<\/li>\n<li>Arrange some avocado mash on the toasted rye bread. Garnish with smoked salmon and poached egg, add some cress.\n<p>&nbsp;<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Enjoy the ultimate brunch with this healthy poached eggs with Smoked Salmon and creamy Avocado Mash with Chef Susanne Despature!<\/p>\n","protected":false},"author":3,"featured_media":2485,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"course":[55],"cuisine":[65],"difficulty":[69],"time":[73,72],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Poached Eggs with Smoked Salmon and Mashed Avocados | ToTT Store<\/title>\n<meta name=\"description\" content=\"Enjoy the ultimate brunch with this healthy poached eggs with Smoked Salmon and creamy Avocado Mash with Chef Susanne Despature!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tottstore.com\/recipes\/poached-eggs-with-smoked-salmon-and-mashed-avocados\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Poached Eggs with Smoked Salmon and Mashed Avocados | ToTT Store\" \/>\n<meta property=\"og:description\" content=\"Enjoy the ultimate brunch with this healthy poached eggs with Smoked Salmon and creamy Avocado Mash with Chef Susanne Despature!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tottstore.com\/recipes\/poached-eggs-with-smoked-salmon-and-mashed-avocados\/\" \/>\n<meta property=\"og:site_name\" content=\"ToTT Store Singapore - 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