{"id":2310,"date":"2017-07-22T17:24:19","date_gmt":"2017-07-22T09:24:19","guid":{"rendered":"https:\/\/tottstore.com\/recipes\/?p=2310"},"modified":"2018-07-11T13:41:41","modified_gmt":"2018-07-11T05:41:41","slug":"chocolate-molten-lava-cake-with-oreo-centre","status":"publish","type":"post","link":"https:\/\/tottstore.com\/recipes\/chocolate-molten-lava-cake-with-oreo-centre\/","title":{"rendered":"Chocolate Molten Lava Cake with Oreo Centre"},"content":{"rendered":"<div class=\"row row-small\"  id=\"row-1240727636\">\n\n\t<div id=\"col-45929994\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><span style=\"font-size: 12px; color: #333333;\"><a style=\"color: #333333;\" href=\"https:\/\/tottstore.com\/recipes\/\">&lt; Back to Recipe Listings<\/a><\/span><\/p>\n<h1>Chocolate Molten Lava Cake with Oreo Centre<\/h1>\n<p><strong>by Michele Ow<br \/>\n<\/strong><\/p>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-45929994 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-708360132\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner text-right\"  >\n\t\t\t\n\t\t\t\n<div class='printomatic pom-default ' id='id4707'  data-print_target='article'><\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-708360132 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n<style>\n#row-1240727636 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<div class=\"row row-small\"  id=\"row-188548832\">\n\n\t<div id=\"col-1411086598\" class=\"col medium-5 small-12 large-5\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"line-height: 15.75pt; background: white; margin: 0cm 0cm 7.5pt 0cm;\"><span style=\"font-size: 10.5pt; font-family: 'Arial','sans-serif'; color: #333333;\">Love both Oreo and chocolate? You got to try this chocolaty Molten Lava Cake with Oreo Centre by Chef Michele Ow for the ultimate dessert!<\/span><\/p>\n<p><span style=\"font-size: 90%;\"><strong>Cuisine :<\/strong>\u00a0Baking\u00a0<strong>Course :<\/strong>\u00a0Dessert\u00a0<strong>Skill Level :<\/strong> Novice<\/span><br \/>\n<span style=\"font-size: 90%;\"><strong>Prep :<\/strong>\u00a025\u00a0<span class=\"value\">mins<\/span> <strong>Cook :<\/strong>\u00a05\u00a0<span class=\"value\">mins<\/span> <strong>Ready in :<\/strong>\u00a030\u00a0<span class=\"value\">mins<\/span> <strong>Serves :<\/strong>\u00a02-4<br \/>\n<\/span><\/p>\n<hr \/>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<ul>\n<li>120g Chocolate buttons<\/li>\n<li>80g Butter<\/li>\n<li>40g Sugar<\/li>\n<li>2 Eggs<\/li>\n<li>35g Plain flour<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1411086598 > .col-inner {\n  padding: 0% 0% 0% 0%;\n  margin: -10px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1933717825\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-2311\" src=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Chocolate-Molten-Lava-Cake-with-Oreo-Centre-200x300.jpg\" alt=\"\" width=\"200\" height=\"300\" \/><\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-396636704\" class=\"col medium-7 small-12 large-7 small-col-first\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n<style>\n#row-188548832 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<p><strong>DIRECTIONS:<\/strong><\/p>\n<ol>\n<li>Chop Oreos up finely in a food processor.<\/li>\n<li>With hands (or a spoon, I just think hands are faster), mash softened cream cheese and crushed Oreos until well combined.<\/li>\n<li>Roll into 1&#8243; balls and place on a wax covered cookie sheet. Put in freezer for 15 minutes.<\/li>\n<li>Beat sugar and eggs.<\/li>\n<li>Bain Marie chocolate and butter.<\/li>\n<li>Incorporate chocolate mixture into egg \/ sugar mixture.<\/li>\n<li>Fold in flour.<\/li>\n<li>Divide into 6 ramekins.<\/li>\n<li>Pop an Oreo ball into the centre.<\/li>\n<li>Bake at 250&#8217;c for 5-6 mins.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Love both Oreo and chocolate? You got to try this chocolaty Molten Lava Cake with Oreo Centre by Chef Michele Ow for the ultimate dessert!<\/p>\n","protected":false},"author":3,"featured_media":2311,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"course":[56],"cuisine":[64],"difficulty":[69],"time":[73,72],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Chocolate Molten Lava Cake with Oreo Centre | ToTT Store<\/title>\n<meta name=\"description\" content=\"Love both Oreo and chocolate? 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