{"id":2249,"date":"2017-07-04T15:40:28","date_gmt":"2017-07-04T07:40:28","guid":{"rendered":"https:\/\/tottstore.com\/recipes\/?p=2249"},"modified":"2017-08-04T15:43:50","modified_gmt":"2017-08-04T07:43:50","slug":"melon-snow-bun","status":"publish","type":"post","link":"https:\/\/tottstore.com\/recipes\/melon-snow-bun\/","title":{"rendered":"Melon Snow Bun"},"content":{"rendered":"<div class=\"row row-small\"  id=\"row-1106702488\">\n\n\t<div id=\"col-1253326028\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><span style=\"font-size: 12px; color: #333333;\"><a style=\"color: #333333;\" href=\"https:\/\/tottstore.com\/recipes\/\">&lt; Back to Recipe Listings<\/a><\/span><\/p>\n<h1>Melon Snow Bun<\/h1>\n<p><strong>by Julie Yee<br \/>\n<\/strong><\/p>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1253326028 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-2079007716\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner text-right\"  >\n\t\t\t\n\t\t\t\n<div class='printomatic pom-default ' id='id3183'  data-print_target='article'><\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-2079007716 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n<style>\n#row-1106702488 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<div class=\"row row-small\"  id=\"row-1757150041\">\n\n\t<div id=\"col-1801814981\" class=\"col medium-5 small-12 large-5\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"line-height: 15.75pt; background: white; margin: 0cm 0cm 7.5pt 0cm;\"><span style=\"font-size: 10.5pt; font-family: 'Arial','sans-serif'; color: #333333;\">Melonpan is a Japanese sweet bread with a thin cookie crust at the top which is soft and fluffy inside and crispy outside!<\/span><\/p>\n<p><span style=\"font-size: 90%;\"><strong>Cuisine :<\/strong>\u00a0Baking\u00a0<strong>Course :<\/strong>\u00a0Dessert\u00a0<strong>Skill Level :<\/strong> Novice<\/span><br \/>\n<span style=\"font-size: 90%;\"><strong>Prep :<\/strong>\u00a0105\u00a0<span class=\"value\">mins<\/span> <strong>Cook :<\/strong>\u00a012\u00a0<span class=\"value\">mins<\/span> <strong>Ready in :<\/strong>\u00a0117\u00a0<span class=\"value\">mins<\/span> <strong>Serves :<\/strong>\u00a04-6<br \/>\n<\/span><\/p>\n<hr \/>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<ul>\n<li>240 g Bread Flour<\/li>\n<li>50 g Cake Flour<\/li>\n<li>10 g Milk Powder<\/li>\n<li>1\/2 tsp Salt<\/li>\n<li>40 g Sugar<\/li>\n<li>150 g Water<\/li>\n<li>30 g UHT Milk<\/li>\n<li>7 g (1 3\/4 tsp) Yeast<\/li>\n<li>20 g Egg<\/li>\n<li>25 g Crisco Shortening<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1801814981 > .col-inner {\n  padding: 0% 0% 0% 0%;\n  margin: -10px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1056146133\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-2250\" src=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Melon-Snow-Bun-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Melon-Snow-Bun-300x225.jpg 300w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Melon-Snow-Bun-24x18.jpg 24w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Melon-Snow-Bun-36x27.jpg 36w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Melon-Snow-Bun-48x36.jpg 48w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/08\/Melon-Snow-Bun.jpg 747w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-1296441010\" class=\"col medium-7 small-12 large-7 small-col-first\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n<style>\n#row-1757150041 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<p><strong>DIRECTIONS:<\/strong><\/p>\n<ol>\n<li>Mix the dry ingredients together.<\/li>\n<li>Add in the egg, yeast and ice water.<\/li>\n<li>Add in the shortening and knead till gluten has formed.<\/li>\n<li>Let it ferment for 45mins and punch down.<\/li>\n<li>Scale into 50gm.<\/li>\n<li>Wrap the filling. Proof it for 30mins to 45mins till it double in size.<\/li>\n<li>Cover the greased lid and bake at low shelf @ 200C for 12mins.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Melonpan is a Japanese sweet bread with a thin cookie crust at the top which is soft and fluffy inside and crispy outside!<\/p>\n","protected":false},"author":3,"featured_media":2250,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"course":[56],"cuisine":[64],"difficulty":[69],"time":[75,72],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Melon Snow Bun | ToTT Store<\/title>\n<meta name=\"description\" content=\"Melonpan is a Japanese sweet bread with a thin cookie crust at the top which is soft and fluffy inside and crispy outside!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tottstore.com\/recipes\/melon-snow-bun\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Melon Snow Bun | ToTT Store\" \/>\n<meta property=\"og:description\" content=\"Melonpan is a Japanese sweet bread with a thin cookie crust at the top which is soft and fluffy inside and crispy outside!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tottstore.com\/recipes\/melon-snow-bun\/\" \/>\n<meta property=\"og:site_name\" content=\"ToTT Store Singapore - 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