{"id":1867,"date":"2017-07-28T17:41:18","date_gmt":"2017-07-28T09:41:18","guid":{"rendered":"https:\/\/tottstore.com\/recipes\/?p=1867"},"modified":"2018-07-09T18:19:57","modified_gmt":"2018-07-09T10:19:57","slug":"chocolate-mocha-bundt-cake","status":"publish","type":"post","link":"https:\/\/tottstore.com\/recipes\/chocolate-mocha-bundt-cake\/","title":{"rendered":"Chocolate Mocha Bundt Cake"},"content":{"rendered":"<div class=\"row row-small\"  id=\"row-1856359678\">\n\n\t<div id=\"col-657300652\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><span style=\"font-size: 12px; color: #333333;\"><a style=\"color: #333333;\" href=\"https:\/\/tottstore.com\/recipes\/\">&lt; Back to Recipe Listings<\/a><\/span><\/p>\n<h1>Chocolate Mocha Bundt Cake<\/h1>\n<p><strong>by Jehanne Ali<br \/>\n<\/strong><\/p>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-657300652 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-523050888\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner text-right\"  >\n\t\t\t\n\t\t\t\n<div class='printomatic pom-default ' id='id1184'  data-print_target='article'><\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-523050888 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n<style>\n#row-1856359678 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<div class=\"row row-small\"  id=\"row-964244307\">\n\n\t<div id=\"col-2092172715\" class=\"col medium-5 small-12 large-5\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p style=\"line-height: 15.75pt; background: white; margin: 0cm 0cm 7.5pt 0cm;\"><span style=\"font-size: 10.5pt; font-family: 'Arial',sans-serif; color: #333333;\">With the Eid festival looming around the corner, there is always a good excuse to bake a cake. But then again, do you really need an occasion to savour a good cake? Baking a cake can be so simple, yet the results can be etched in your family\u2019s memories for years to come, after all they will remember the homemade cake better than shop bought anytime!<\/span><\/p>\n<p style=\"line-height: 15.75pt; background: white; margin: 0cm 0cm 7.5pt 0cm;\"><span style=\"font-size: 10.5pt; font-family: 'Arial',sans-serif; color: #333333;\">This chocolate mocha bundt cake makes use of the gorgeous spiral tin, and you really need very minimal decoration, as the design should be the masterpiece here. Melted chocolate drizzle is after all much healthier than sugary frosting. Bring it up a notch with fresh fruit like strawberries.<\/span><\/p>\n<p><span style=\"font-size: 90%;\"><strong>Cuisine :<\/strong>\u00a0Baking\u00a0<strong>Course :<\/strong> <span class=\"value\">Dessert<\/span> <strong>Skill Level :<\/strong> Novice<\/span><br \/>\n<span style=\"font-size: 90%;\"><strong>Prep :<\/strong> <span class=\"value\">15 mins<\/span> <strong>Cook :<\/strong>\u00a045<span class=\"value\">\u00a0mins<\/span> <strong>Ready in :<\/strong>\u00a060\u00a0<span class=\"value\">mins<\/span> <strong>Serves :<\/strong>\u00a012<span class=\"value\">\u00a0<\/span><br \/>\n<\/span><\/p>\n<hr \/>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<ul>\n<li>200g unsalted butter<\/li>\n<li>180g castor sugar<\/li>\n<li>1 tsp vanilla extract<\/li>\n<li>4 large eggs, separated<\/li>\n<li>\u00bc tsp cream of tartar<\/li>\n<li>\u00bd tsp baking soda<\/li>\n<li>2 tbsp water<\/li>\n<li>\u00bd cup espresso<\/li>\n<li>3 tbsp whole milk<\/li>\n<li>200g cake flour<\/li>\n<li>50g cocoa powder<\/li>\n<li>\u00bd tsp salt<\/li>\n<li>150g melted dark chocolate<\/li>\n<li>Fresh strawberries for garnish<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-2092172715 > .col-inner {\n  padding: 0% 0% 0% 0%;\n  margin: -10px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1257771909\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1322993627\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"374\" height=\"560\" src=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/2.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/2.jpg 374w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/2-200x300.jpg 200w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/2-16x24.jpg 16w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/2-24x36.jpg 24w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/2-32x48.jpg 32w\" sizes=\"(max-width: 374px) 100vw, 374px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_1322993627 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n<style>\n#row-964244307 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<p><strong>DIRECTIONS:<\/strong><\/p>\n<div class=\"item-step clearfix\">\n<div class=\"desc-wrap\">\n<ol>\n<li class=\"desc\">Preheat the oven to 170\u00b0C.<\/li>\n<li>Cream the butter and sugar until pale and fluffy.<\/li>\n<li>Add in the vanilla extract and egg yolks, beat for another minute.<\/li>\n<li>Transfer the batter into a bowl.<\/li>\n<li>In a glass combine the baking soda and water; it will be fizzy.<\/li>\n<li>Add in the espresso, milk into the soda and combine well.<\/li>\n<li>Sift the cake flour, cocoa and salt together, and add into the batter alternating with the espresso mix until all is mixed well.<\/li>\n<li>Beat the egg whites with cream of tartar until stiff peaks are formed.<\/li>\n<li>Fold gently into the cake batter.<\/li>\n<li>Sprinkle some plain flour (or cake flour) onto the cake pan.<\/li>\n<li>Pour the batter into the cake pan and bake for 45 minutes.<\/li>\n<li>Once cake is cool, invert onto a cake stand or platter.<\/li>\n<li>Drizzle the melted chocolate on top and garnish with strawberries.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Gaga over matcha? Try these No Bake Mini Matcha Oreo Cheesecakes \u2013 creamy and sweet, mini Matcha cheesecakes with an Oreo cookie base! #QuickBites<\/p>\n","protected":false},"author":3,"featured_media":1933,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"course":[56],"cuisine":[64],"difficulty":[69],"time":[74,72],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Chocolate Mocha Bundt Cake | ToTT Store<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tottstore.com\/recipes\/chocolate-mocha-bundt-cake\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chocolate Mocha Bundt Cake | ToTT Store\" \/>\n<meta property=\"og:description\" content=\"Gaga over matcha? 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