{"id":1745,"date":"2017-07-24T02:54:00","date_gmt":"2017-07-24T02:54:00","guid":{"rendered":"https:\/\/tottstore.com\/recipes\/?p=1745"},"modified":"2017-07-25T07:18:01","modified_gmt":"2017-07-25T07:18:01","slug":"orange-and-caramel-sticky-buns","status":"publish","type":"post","link":"https:\/\/tottstore.com\/recipes\/orange-and-caramel-sticky-buns\/","title":{"rendered":"Orange And Caramel Sticky Buns"},"content":{"rendered":"<div class=\"row row-small\"  id=\"row-249822294\">\n\n\t<div id=\"col-1181051018\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><span style=\"font-size: 12px;color: #333333\"><a style=\"color: #333333\" href=\"https:\/\/tottstore.com\/recipes\/\">&lt; Back to Recipe Listings<\/a><\/span><\/p>\n<h1 class=\"title-page-purple hasChef\">Orange and Caramel Sticky Buns<\/h1>\n<p><strong>by Thripti Hinduja<br \/> <\/strong><\/p>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1181051018 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-28149000\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner text-right\"  >\n\t\t\t\n\t\t\t\n<div class='printomatic pom-default ' id='id3333'  data-print_target='article'><\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-28149000 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n<style>\n#row-249822294 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<div class=\"row row-small\"  id=\"row-1124015725\">\n\n\t<div id=\"col-688851677\" class=\"col medium-5 small-12 large-5\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p>Impress your friends and family with delicious sticky buns with zesty orange and sweet caramel by Chef Thripti!<\/p>\n<p><span style=\"font-size: 90%\"><strong>Cuisine :<\/strong>\u00a0<span class=\"value\">Baking<\/span> <strong>Course :<\/strong> <span class=\"value\">Condiment<\/span> <strong>Skill Level :<\/strong> Novice<\/span><br \/> <span style=\"font-size: 90%\"><strong>Prep :<\/strong>\u00a0<span class=\"value\">60 mins<\/span> <strong>Cook :<\/strong>\u00a0<span class=\"value\">30 mins<\/span> <strong>Ready in :<\/strong>\u00a0<span class=\"value\">90 mins<\/span> <strong>Serves :<\/strong> <span class=\"value\">6-8 Servings<\/span><br \/> <\/span><\/p>\n<hr \/>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<p>Ingredients for Dough<\/p>\n<ul>\n<li class=\"col-md-6 col-sm-6\">1\/2 cup Low Fat Milk<\/li>\n<li class=\"col-md-6 col-sm-6\">1 Egg<\/li>\n<li class=\"col-md-6 col-sm-6\">45g (3tbsp) Butter, Soft<\/li>\n<li class=\"col-md-6 col-sm-6\">1\/2 tsp Salt<\/li>\n<li class=\"col-md-6 col-sm-6\">1\/4 cup Sugar<\/li>\n<li class=\"col-md-6 col-sm-6\">2 cups Bread Flour<\/li>\n<li class=\"col-md-6 col-sm-6\">1\/2 tsp Ground Cinnamon<\/li>\n<li class=\"col-md-6 col-sm-6\">1 1\/2 tsp Instant Dried Yeast<\/li>\n<\/ul>\n<p>Ingredients for the Topping<\/p>\n<ul>\n<li class=\"col-md-6 col-sm-6\">1\/2 cup Corn Syrup<\/li>\n<li class=\"col-md-6 col-sm-6\">1\/2 Orange Juice<\/li>\n<li class=\"col-md-6 col-sm-6\">Zest of 1 orange<\/li>\n<li class=\"col-md-6 col-sm-6\">30g (2tbsp) Butter<\/li>\n<li class=\"col-md-6 col-sm-6\">1 cup Packed Brown Sugar<\/li>\n<li class=\"col-md-6 col-sm-6\">3\/4 cup Slightly Toasted Almonds<\/li>\n<\/ul>\n<p>Ingredients for the Filling<\/p>\n<ul>\n<li class=\"col-md-6 col-sm-6\">30g (2tbsp) Butter<\/li>\n<li class=\"col-md-6 col-sm-6\">1\/3 cup Brown Sugar<\/li>\n<li class=\"col-md-6 col-sm-6\">1 tsp Cinnamon Powder<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-688851677 > .col-inner {\n  padding: 0% 0% 0% 0%;\n  margin: -10px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1595969443\" class=\"col medium-7 small-12 large-7 small-col-first\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1401030950\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner image-cover dark\" style=\"padding-top:100%;margin:-10px 0px 0px 0px;\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"560\" height=\"560\" src=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/33f7c8fc24c0afe975f8bb1b9409d29b8a2e50ca.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/33f7c8fc24c0afe975f8bb1b9409d29b8a2e50ca.jpg 560w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/33f7c8fc24c0afe975f8bb1b9409d29b8a2e50ca-150x150.jpg 150w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/33f7c8fc24c0afe975f8bb1b9409d29b8a2e50ca-300x300.jpg 300w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/33f7c8fc24c0afe975f8bb1b9409d29b8a2e50ca-24x24.jpg 24w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/33f7c8fc24c0afe975f8bb1b9409d29b8a2e50ca-36x36.jpg 36w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/33f7c8fc24c0afe975f8bb1b9409d29b8a2e50ca-48x48.jpg 48w\" sizes=\"(max-width: 560px) 100vw, 560px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_1401030950 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n<style>\n#row-1124015725 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<p><strong>DIRECTIONS:<\/strong><\/p>\n<div class=\"item-step clearfix\">\n<div class=\"desc-wrap\">\n<ol>\n<li class=\"desc\">Place all the dough ingredients in the order mentioned into the bread pan and select the dough cycle.<\/li>\n<li class=\"desc\">Prepare the topping while the machine makes the dough. Place all the ingredients except the almonds in a saucepan and bring the mixture to a full rolling boil for one minute.<\/li>\n<li class=\"desc\">\n<div class=\"desc\">Divide the mixture between two greased 9\u201d cake tins.<\/div>\n<\/li>\n<li class=\"desc\">\n<div class=\"desc\">Sprinkle over the sliced almonds.<\/div>\n<\/li>\n<li class=\"desc\">\n<div class=\"desc\">When the cycle is complete, remove the dough to lightly floured surface and roll the dough to a 9\/16\u201d rectangle.<\/div>\n<\/li>\n<li class=\"desc\">\n<div class=\"desc\">Brush the dough with a 2 tbsp of the soft butter. Mix the brown sugar with the cinnamon and sprinkle it over the dough.<\/div>\n<\/li>\n<li class=\"desc\">\n<div class=\"desc\">Roll the dough tightly from the long side like a jelly roll.<\/div>\n<\/li>\n<li class=\"desc\">\n<div class=\"desc\">Divide the roll into 16 pieces and place 8 pieces in one cake tin and the rest in the other.<\/div>\n<\/li>\n<li class=\"desc\">\n<div class=\"desc\">Allow the dough to rise for 30mins or until double in size.<\/div>\n<\/li>\n<li class=\"desc\">\n<div class=\"desc\">Bake at 180 C for 30 minutes. Halfway through the caking, cover the cake tins with a sheet of aluminium to prevent over browning.<\/div>\n<\/li>\n<\/ol>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Impress your friends and family with delicious sticky buns with zesty orange and sweet caramel by Chef Thripti!<\/p>\n","protected":false},"author":1,"featured_media":1747,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"course":[54],"cuisine":[64],"difficulty":[69],"time":[75],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Orange And Caramel Sticky Buns | ToTT Store<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tottstore.com\/recipes\/orange-and-caramel-sticky-buns\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Orange And Caramel Sticky Buns | ToTT Store\" \/>\n<meta property=\"og:description\" content=\"Impress your friends and family with delicious sticky buns with zesty orange and sweet caramel by Chef Thripti!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tottstore.com\/recipes\/orange-and-caramel-sticky-buns\/\" \/>\n<meta property=\"og:site_name\" content=\"ToTT Store Singapore - 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