{"id":1458,"date":"2017-07-05T01:33:47","date_gmt":"2017-07-05T01:33:47","guid":{"rendered":"https:\/\/tottstore.com\/recipes\/?p=1458"},"modified":"2018-07-12T11:13:07","modified_gmt":"2018-07-12T03:13:07","slug":"baked-apple-crumble-with-yogurt-cream","status":"publish","type":"post","link":"https:\/\/tottstore.com\/recipes\/baked-apple-crumble-with-yogurt-cream\/","title":{"rendered":"Baked Apple Crumble with Yogurt Cream"},"content":{"rendered":"<div class=\"row row-small\"  id=\"row-13347122\">\n\n\t<div id=\"col-1103661891\" class=\"col medium-9 small-12 large-9\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><span style=\"font-size: 12px; color: #333333;\"><a style=\"color: #333333;\" href=\"https:\/\/tottstore.com\/recipes\">&lt; Back to Recipe Listings<\/a><\/span><\/p>\n<h1 class=\"title-page-purple hasChef\">Baked Apple Crumble with Yogurt Cream<\/h1>\n<p><strong>By Mimi Wahadi<\/strong><\/p>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1103661891 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-1285687654\" class=\"col medium-3 small-12 large-3\"  >\n\t\t\t\t<div class=\"col-inner text-right\"  >\n\t\t\t\n\t\t\t\n<div class='printomatic pom-default ' id='id658'  data-print_target='article'><\/div>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1285687654 > .col-inner {\n  padding: 0px 0px 0px 0px;\n  margin: 0px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n<style>\n#row-13347122 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<div class=\"row row-small\"  id=\"row-233222740\">\n\n\t<div id=\"col-1152858124\" class=\"col medium-5 small-12 large-5\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p>Enjoy the symphony of cinnamon apple baked under a topping of oats crumble served with a tart yogurt cream that makes a well-balanced sweet treat!<\/p>\n<p><span style=\"font-size: 90%;\"><strong>Cuisine :<\/strong>\u00a0Baking\u00a0<strong>Course :<\/strong>\u00a0Dessert\u00a0<strong>Skill Level :<\/strong>\u00a0Novice<\/span><br \/>\n<span style=\"font-size: 90%;\"><strong>Prep :<\/strong>\u00a040 mins\u00a0<strong>Cook :<\/strong>\u00a055 mins<br \/>\n<strong>Ready in :<\/strong>\u00a095 mins\u00a0<strong>Serves :<\/strong>\u00a06-8 servings<\/span><\/p>\n<hr \/>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<p>Ingredients for Yogurt Cream<\/p>\n<ul class=\"lists-box clearfix\">\n<li class=\"col-md-6 col-sm-6\">150g Whipped Cream<\/li>\n<li class=\"col-md-6 col-sm-6\">100g Plain Yogurt<\/li>\n<li class=\"col-md-6 col-sm-6\">1 tbsp Honey<\/li>\n<li class=\"col-md-6 col-sm-6\">1\/2 tsp Vanilla Extract<\/li>\n<\/ul>\n<p>Ingredients for Cinnamon Apples<\/p>\n<ul class=\"lists-box clearfix\">\n<li class=\"col-md-6 col-sm-6\">2 Red\/Green Apple<\/li>\n<li class=\"col-md-6 col-sm-6\">1 tbsp Brown Sugar<\/li>\n<li class=\"col-md-6 col-sm-6\">1\/4 tsp Cinnamon Powder<\/li>\n<\/ul>\n<p>Ingredients for Oat Crumble<\/p>\n<ul class=\"lists-box clearfix\">\n<li class=\"col-md-6 col-sm-6\">80g Unsalted Butter<\/li>\n<li class=\"col-md-6 col-sm-6\">70g Plain Flour<\/li>\n<li class=\"col-md-6 col-sm-6\">45g Rolled Oats<\/li>\n<li class=\"col-md-6 col-sm-6\">70g Brown Sugar<\/li>\n<li class=\"col-md-6 col-sm-6\">1\/4 tsp Ground Cinnamon<\/li>\n<li class=\"col-md-6 col-sm-6\">1\/8 tsp Sea Salt<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-1152858124 > .col-inner {\n  padding: 0% 0% 0% 0%;\n  margin: -10px 0px 0px 0px;\n}\n<\/style>\n\t<\/div>\n\n\t\n\n\t<div id=\"col-846686500\" class=\"col medium-7 small-12 large-7\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_76634785\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner image-cover dark\" style=\"padding-top:100%;margin:-10px 0px 0px 0px;\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"650\" height=\"640\" src=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/featured_Apple_Crumble_with_Yoghurt_Cream.png\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/featured_Apple_Crumble_with_Yoghurt_Cream.png 650w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/featured_Apple_Crumble_with_Yoghurt_Cream-300x295.png 300w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/featured_Apple_Crumble_with_Yoghurt_Cream-24x24.png 24w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/featured_Apple_Crumble_with_Yoghurt_Cream-36x36.png 36w, https:\/\/tottstore.com\/recipes\/wp-content\/uploads\/sites\/2\/2017\/07\/featured_Apple_Crumble_with_Yoghurt_Cream-48x48.png 48w\" sizes=\"(max-width: 650px) 100vw, 650px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_76634785 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n<style>\n#row-233222740 > .col > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n<\/style>\n<\/div>\n<p><strong>DIRECTIONS:<\/strong><\/p>\n<ol>\n<li>To make the Yogurt Cream, follow steps 2 to 4.<\/li>\n<li>Whip the yogurt, honey and vanilla extract in a mixing bowl.<\/li>\n<li>Fold in the whipped cream into the yogurt mixture.<\/li>\n<li>Chill before serving.<\/li>\n<li>To make the Cinnamon Apples, follow steps 6 to 11.<\/li>\n<li>Pre-heat the oven to 180C.<\/li>\n<li>Combine the brown sugar and cinnamon powder in a bowl.<\/li>\n<li>Lightly spray a baking tray large enough to fit 4 apple halves.<\/li>\n<li>Halve the apples lengthwise and use a spoon to scoop out the core, seeds and stem.<\/li>\n<li>Arrange the apple halves in the baking tray with the flesh facing up.<\/li>\n<li>Sprinkle the cinnamon sugar mixture over the apples and set it aside.<\/li>\n<li>To make the Oats Crumble, follow steps 13 to 19.<\/li>\n<li>Combine all the ingredients except butter in a medium bowl.<\/li>\n<li>Melt the butter in a pan over medium heat.<\/li>\n<li>Mix in the dry ingredients till well mixed.<\/li>\n<li>Divide the toppings between 4 apples and gently press it down onto the apples.<\/li>\n<li>Bake the apples and cover with aluminium foil for approximately 20-25 minutes.<\/li>\n<li>Remove the cover and bake for another 20-30 minutes until the apples are soft and topping has browned.<\/li>\n<li>Serve warm with yogurt cream.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Enjoy the symphony of cinnamon apple baked under a topping of oats crumble served with a tart yogurt cream that makes a well-balanced sweet treat!<\/p>\n","protected":false},"author":1,"featured_media":1459,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"course":[56],"cuisine":[64],"difficulty":[68,69],"time":[75,72],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Baked Apple Crumble with Yogurt Cream | ToTT Store<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tottstore.com\/recipes\/baked-apple-crumble-with-yogurt-cream\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Baked Apple Crumble with Yogurt Cream | ToTT Store\" \/>\n<meta property=\"og:description\" content=\"Enjoy the symphony of cinnamon apple baked under a topping of oats 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